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Beef Enchiladas https://www.metro.ca/userfiles/image/recipes/enchiladas-bœuf-3711.jpg PT05M PT25M PT30M
Preheat oven to 325°F/160°C.In a frying pan over medium-high heat, cook ground beef until browned.Brush each tortilla with hot sauce and spread with cooked ground beef. Top with cheese and onion. Roll up and place in buttered baking pan (edges downward).Bake for 15 minutes. Serve with sour cream, guacamole and refried beans.
4
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8 to 12 tortillas hot pepper sauce or salsa, to taste 1 3/4 lb (800 g) ground beef 1 lb (450 g) Canadian Aged cheddar, shredded 1 onion butter
Beef Enchiladas

Beef Enchiladas

Rate this recipe
8 Votes
4
servings
0:05
Preparation
0:25
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 8 to 12
    tortillas

  • hot pepper sauce or salsa, to taste
  • 1 3/4 lb
    (800 g)
    ground beef
  • 1 lb
    (450 g)
    Canadian Aged cheddar, shredded
  • 1
    onion

  • butter
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Preparation

Preheat oven to 325°F/160°C.

In a frying pan over medium-high heat, cook ground beef until browned.

Brush each tortilla with hot sauce and spread with cooked ground beef. Top with cheese and onion. Roll up and place in buttered baking pan (edges downward).

Bake for 15 minutes. Serve with sour cream, guacamole and refried beans.

Source : Féd. producteurs de lait du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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