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Beef Tacos https://www.metro.ca/userfiles/image/recipes/tacos-de-boeuf-hache-a-la-cerveza-4643.jpg PT15M PT40M PT55M
Heat oil in a big pan, on medium. Brown onion and beef 3 - 5 minutes, stirring. Stir in chilli, garlic, tomato paste and juice. Cover and simmer 15 minutes on low.Season to taste. Add beer. Simmer uncovered 15 - 20 minutes on low until liquid evaporates.Put some shredded cheese and shredded lettuce in each taco shell. Top with ground beef, diced tomato and chopped parsley.
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3 Tbsp. (45 mL) vegetable oil 1 small onion, sliced 1/2 lb (225 g) ground beef 1 Tbsp. (15 mL) ground chilli pepper 1 garlic clove, minced 3 Tbsp. (45 mL) tomato paste 1/3 cup (80 mL) tomato juice salt and freshly ground pepper to taste 1/2 cup (125 mL) beer 4 regular taco shells or 8 mini shells 1/3 cup (80 mL) shredded nacho cheese 4 leaves lettuce, shredded 1 tomato, diced 1 Tbsp. (15 mL) chopped flat leaf parsley
Beef Tacos

Beef Tacos

Rate this recipe
9 Votes
4
servings
0:15
Preparation
0:40
COOKING
0:55
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 3 Tbsp.
    (45 mL)
    vegetable oil
  • 1
    small onion, sliced
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    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $5.00

    2 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE


  • 1/2 lb
    (225 g)
    ground beef
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    NEW ZEALAND SPRINGVALE GRASS FED EXTRA LEAN GROUND BEEF OR BONELESS STEWING BEEF CUBES

    NEW ZEALAND SPRINGVALE GRASS FED EXTRA LEAN GROUND BEEF OR BONELESS STEWING BEEF CUBES

    $9.99 ea.

    454 g


    BEYOND MEAT PLANT-BASED BURGERS OR SAUSAGES

    BEYOND MEAT PLANT-BASED BURGERS OR SAUSAGES

    $7.99 ea.

    226 - 400 g, SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    ground chilli pepper
  • 1
    garlic clove, minced
  • 3 Tbsp.
    (45 mL)
    tomato paste
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    UNICO PASTE

    UNICO PASTE

    $0.79 ea.

    156 ml SELECTED VARIETIES


  • 1/3 cup
    (80 mL)
    tomato juice

  • salt and freshly ground pepper to taste
  • 1/2 cup
    (125 mL)
    beer
  • 4
    regular taco shells or 8 mini shells
  • 1/3 cup
    (80 mL)
    shredded nacho cheese
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    1/2 PRICE
    KERRYGOLD DUBLINER CHEESE

    KERRYGOLD DUBLINER CHEESE

    DELI CUT, 11.32/lb, PRICES AS MARKED


    IRRESISTIBLES ARTISAN OLD WHITE CHEDDAR CHEESE AGED 2 YEARS

    IRRESISTIBLES ARTISAN OLD WHITE CHEDDAR CHEESE AGED 2 YEARS

    $14.99 ea.

    400 g


    SAVE $4.98 ON 2. 25 Air Miles BONUS MILES when you buy 2
    BLACK DIAMOND CHEESE BARS

    BLACK DIAMOND CHEESE BARS

    2 for $14.00

    400 g or SHREDDED CHEESE 300 - 320 g SELECTED VARIETIES, OR 7.49 EA. 25 Air Miles BONUS MILES when you buy 2

    25 AIR MILES® Bonus Miles when buying 2


    IRRESISTIBLES GRATED PARMESAN CHEESE

    IRRESISTIBLES GRATED PARMESAN CHEESE

    $7.49 ea.

    250 g


  • 4
    leaves lettuce, shredded
  • 1
    tomato, diced
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    Flyer Deals  (2)
    COCKTAIL OR CAMPARI TOMATOES

    COCKTAIL OR CAMPARI TOMATOES

    $2.99 ea.

    1 lb PRODUCT OF CANADA OR MEXICO


    TOMATOES ON THE VINE

    TOMATOES ON THE VINE

    $2.49 /lb

    PRODUCT OF ONTARIO 5.49/kg


  • 1 Tbsp.
    (15 mL)
    chopped flat leaf parsley
Imprimer ma sélection

Preparation

Heat oil in a big pan, on medium. Brown onion and beef 3 - 5 minutes, stirring. Stir in chilli, garlic, tomato paste and juice. Cover and simmer 15 minutes on low.

Season to taste. Add beer. Simmer uncovered 15 - 20 minutes on low until liquid evaporates.

Put some shredded cheese and shredded lettuce in each taco shell. Top with ground beef, diced tomato and chopped parsley.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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