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Beef-veggie Tacos https://www.metro.ca/userfiles/image/recipes/tacos-bœuf-legumes-3012.jpg PT05M PT15M PT20M
In a skillet, brown onion in hot oil for 1 min. Add vegetables and cook 2 min. more. Remove and set aside. In the same skillet, cook meat 5-7 min. or until thoroughly done. Add seasonings, water and vegetables and continue cooking over medium-high heat for 5 min. Spoon mixture into taco shells and garnish with lettuce and cheese. Suggestion : Ground beef can be replaced by ground pork
4
1 Tbsp. (15 mL) vegetable oil 1/2 onion, chopped 1/4 cup (60 mL) cubed green pepper 1/4 cup (60 mL) corn kernels 1/4 cup (60 mL) diced tomatoes 1 lb (450 g) ground beef 1 pkg (35 g) taco seasoning 1 cup (250 mL) water 8 taco shells shredded lettuce to taste 1 1/2 cups (375 mL) grated mozzarella
Beef-veggie Tacos

Beef-veggie Tacos

Rate this recipe
1 Vote
4
Beef-veggie Tacos
0:05
Preparation
0:15
COOKING
0:20
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 Tbsp.
    (15 mL)
    vegetable oil
  • 1/2
    onion, chopped
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    Flyer Deal  (1)
    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    $1.79 ea.

    3 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE

  • 1/4 cup
    (60 mL)
    cubed green pepper
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    Flyer Deal  (1)
    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $3.99 ea.

    3 PK PRODUCT OF ONTARIO OR MEXICO

  • 1/4 cup
    (60 mL)
    corn kernels
  • 1/4 cup
    (60 mL)
    diced tomatoes
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    Flyer Deals  (2)
    ORANGE GRAPE TOMATOES

    ORANGE GRAPE TOMATOES

    $3.49 ea.

    283 g PRODUCT OF CANADA

    TOMATOES ON THE VINE

    TOMATOES ON THE VINE

    $1.79 /lb

    PRODUCT OF ONTARIO 3.95/kg

  • 1 lb
    (450 g)
    ground beef
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    SAVE 50¢/LB
    Red Grill Lean Ground Beef from Chuck

    Red Grill Lean Ground Beef from Chuck

    $6.49 /lb

    14.31/kg

    THE KEG PRIME RIB BEEF BURGERS

    THE KEG PRIME RIB BEEF BURGERS

    $13.99 ea.

    FROZEN, 852 g - 1.02 kg SELECTED VARIETIES

  • 1 pkg
    (35 g)
    taco seasoning
  • 1 cup
    (250 mL)
    water
  • 8
    taco shells

  • shredded lettuce to taste
    You might like:

    Flyer Deals  (2)
    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un.

    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un.

    $3.99 ea.

    PRODUCT OF ONTARIO

    DOLE SALAD KITS CAESAR 216 g LIGHT CAESAR 218 g RANCH 262 g

    DOLE SALAD KITS CAESAR 216 g LIGHT CAESAR 218 g RANCH 262 g

    $3.49 ea.

    PRODUCT OF U.S.A.

  • 1 1/2 cups
    (375 mL)
    grated mozzarella
Imprimer ma sélection

Preparation

In a skillet, brown onion in hot oil for 1 min. Add vegetables and cook 2 min. more. Remove and set aside.

In the same skillet, cook meat 5-7 min. or until thoroughly done. Add seasonings, water and vegetables and continue cooking over medium-high heat for 5 min.

Spoon mixture into taco shells and garnish with lettuce and cheese.

Suggestion : Ground beef can be replaced by ground pork

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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