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Butternut Squash Flatbread Pizza with Fontina Cheese https://www.metro.ca/userfiles/image/recipes/pizza-courge-butternut-fontina-pain-plat-10326.jpg PT10M PT45M PT55M
Preheat the oven to 400°F (200°C).In a medium bowl, toss the squash together with salt, pepper, nutmeg and oil.Spread on a baking dish and bake for 20 minutes until the vegetables are tender.Remove from the oven.Increase the oven temperature to 500° (260°C).Scatter the squash and cover with grated cheese and fresh sage leaves.Place in the oven for 10 minutes until the cheese is bubbling.Remove from the oven.Allow to cool for a few minutes before cutting into slices.
4
2 1 2 2
1/2 butternut squash, cut into inch cubes 1/2 tsp. (3 mL) nutmeg 1/4 tsp. (1 mL) salt 1/4 tsp. (1 ml) pepper 1 Tbsp. (15 mL) olive oil 1 flatbread 1 1/2 cup (375 mL) Fontina cheese, grated 1/4 cup (60 mL) fresh sage
Butternut Squash Flatbread Pizza with Fontina Cheese

Butternut Squash Flatbread Pizza with Fontina Cheese

Rate this recipe
1 Vote
4
servings
0:10
Preparation
0:45
COOKING
0:55
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2
    butternut squash, cut into inch cubes
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    ASSORTED ORGANIC SQUASHES

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    $1.99 /lb

    PRODUCT OF CANADA 4.39/kg


  • 1/2 tsp.
    (3 mL)
    nutmeg
  • 1/4 tsp.
    (1 mL)
    salt
  • 1/4 tsp.
    (1 ml)
    pepper
  • 1 Tbsp.
    (15 mL)
    olive oil
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    Flyer Deal  (1)
    SAVE $4.00
    BERTOLLI EXTRA VIRGIN OLIVE OIL

    BERTOLLI EXTRA VIRGIN OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES


  • 1
    flatbread
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    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIEN BREADS

    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIEN BREADS

    $1.99 ea.

    250 - 475 g, SELECTED VARIETIES


  • 1 1/2 cup
    (375 mL)
    Fontina cheese, grated
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    IRRESISTIBLES ARTISAN OLD WHITE CHEDDAR CHEESE AGED 2 YEARS

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    400 g


    SAVE $4.98 ON 2. 25 Air Miles BONUS MILES when you buy 2
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    400 g or SHREDDED CHEESE 300 - 320 g SELECTED VARIETIES, OR 7.49 EA. 25 Air Miles BONUS MILES when you buy 2

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    IRRESISTIBLES GRATED PARMESAN CHEESE

    IRRESISTIBLES GRATED PARMESAN CHEESE

    $7.49 ea.

    250 g


    1/2 PRICE
    KERRYGOLD DUBLINER CHEESE

    KERRYGOLD DUBLINER CHEESE

    DELI CUT, 11.32/lb, PRICES AS MARKED


  • 1/4 cup
    (60 mL)
    fresh sage
Imprimer ma sélection

Preparation

Preheat the oven to 400°F (200°C).

In a medium bowl, toss the squash together with salt, pepper, nutmeg and oil.

Spread on a baking dish and bake for 20 minutes until the vegetables are tender.

Remove from the oven.

Increase the oven temperature to 500° (260°C).

Scatter the squash and cover with grated cheese and fresh sage leaves.

Place in the oven for 10 minutes until the cheese is bubbling.

Remove from the oven.

Allow to cool for a few minutes before cutting into slices.

Source : Sweet Potato Chronicles

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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