Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Cantaloupe-Bocconcini and smoked ham Salad https://www.metro.ca/userfiles/image/recipes/salade-cantaloup-jambon-fume-bocconcini-3457.jpg PT15M PT00M PT45M
In a bowl, mix lemon juice and zest with oil, honey and balsamic vinegar. Set aside. In another bowl, gently mix remaining ingredients together. Add dressing and toss lightly. Chill salad for at least 30 minutes before serving.
4
2 Tbsp. (30 mL) olive oil 2 Tbsp. (30 mL) honey 2 tsp. (10 mL) balsamic vinegar 2 1/2 cups (625 mL) cantaloupe 200 g mini bocconcini 2/3 cup (180 mL) smoked ham slices, cut in thin strips 3 Tbsp. (45 mL) shredded fresh mint
Cantaloupe-Bocconcini and smoked ham Salad

Cantaloupe-Bocconcini and smoked ham Salad

Rate this recipe
4 Votes
  • Gluten-free
4
Cantaloupe-Bocconcini and smoked ham Salad
0:15
Preparation
0:00
COOKING
0:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 Tbsp.
    (30 mL)
    olive oil
  • 2 Tbsp.
    (30 mL)
    honey
  • 2 tsp.
    (10 mL)
    balsamic vinegar
  • 2 1/2 cups
    (625 mL)
    cantaloupe
    You might like:

    Flyer Deal  (1)
    CANTALOUPE

    CANTALOUPE

    $2.99 ea.

    PRODUCT OF GUATEMALA No. 1 GRADE

  • 200 g
    mini bocconcini
    You might like:

    Flyer Deal  (1)
    SAVE $3.58 ON 2
    BOURSIN CHEESE

    BOURSIN CHEESE

    2 for $10.00

    125 - 150 g SELECTED VARIETIES

  • 2/3 cup
    (180 mL)
    smoked ham slices, cut in thin strips
  • 3 Tbsp.
    (45 mL)
    shredded fresh mint
Imprimer ma sélection

Preparation

In a bowl, mix lemon juice and zest with oil, honey and balsamic vinegar. Set aside.

In another bowl, gently mix remaining ingredients together.

Add dressing and toss lightly. Chill salad for at least 30 minutes before serving.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.