Preheat the oven to 350°F (180°C).
Brush the channa filets with the oil, and set aside.
Place the citrus slices on a sheet of aluminum foil and cover with the fish.
Add the remaining ingredients.
Wrap the filets in the aluminum foil and bake until the flesh becomes opaque, approximately 10 minutes.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
Sorry, an error has occurred. Please refresh the page.