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Cheddary Buttons and Bows https://www.metro.ca/userfiles/image/recipes/farfalle-fromage-3927.jpg PT10M PT20M PT30M
In a large saucepan, cook pasta according to package directions; drain. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour and chicken broth mix. Gradually stir in milk. Cook and stir until mixture boils and thickens. Remove from heat. Add cheese and stir until melted. Add pasta, wieners, peas and ketchup and stir over low heat until heated through; do not boil. Serve with toast triangles. Picture and recipe from the book Cuisine facile, ©1996, Les Éditions Brimar inc.
4
1/2 cups (125 mL) bow-tie pasta 2 Tbsp. (30 mL) butter 2 Tbsp. (30 mL) flour 1/2 tsp. (2 mL) chicken broth mix 1 cup (250 mL) milk 1 1/2 cups (375 mL) shredded canadian cheddar 4 wieners, cut in 1/4 inch (5 mm) slices 3/4 cup (190 mL) frozen peas, defrosted 2 Tbsp. (15 or 30 ml) ketchup toast triangles
Cheddary Buttons and Bows

Cheddary Buttons and Bows

Rate this recipe
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4
servings
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/2 cups
    (125 mL)
    bow-tie pasta
    You might like:

    Flyer Deal  (1)
    CATELLI PASTA

    CATELLI PASTA

    3 for $5.00

    340 - 375 g SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    butter
  • 2 Tbsp.
    (30 mL)
    flour
  • 1/2 tsp.
    (2 mL)
    chicken broth mix
  • 1 cup
    (250 mL)
    milk
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $1.50
    LACTANTIA PURFILTRE MILK 4 L 1%, 2% OR SKIM (HOMO 5.49) OR LACTOSE FREE MILK 2 L

    LACTANTIA PURFILTRE MILK 4 L 1%, 2% OR SKIM (HOMO 5.49) OR LACTOSE FREE MILK 2 L

    $4.99 ea.

    SELECTED VARIETIES

  • 1 1/2 cups
    (375 mL)
    shredded canadian cheddar
  • 4
    wieners, cut in 1/4 inch (5 mm) slices
    You might like:

    Flyer Deals  (4)
    SAVE $1.50/LB
    AUTHENTIC ITALIAN SAUSAGES OR SAUSAGE MEAT

    AUTHENTIC ITALIAN SAUSAGES OR SAUSAGE MEAT

    $3.49 /lb

    SELECTED VARIETIES 7.69/kg

    SCHNEIDERS WIENERS

    SCHNEIDERS WIENERS

    $3.99 ea.

    375 - 450 g SELECTED VARIETIES

    MAPLE LODGE SMOKIES OR ULTIMATE CHICKEN WIENERS

    MAPLE LODGE SMOKIES OR ULTIMATE CHICKEN WIENERS

    $4.99 ea.

    REGULAR OR HALAL 600 - 900 g

    BUTTERBALL TURKEY BACON OR TURKEY FRANKS

    BUTTERBALL TURKEY BACON OR TURKEY FRANKS

    2 for $7.00

    375 - 450 g SELECTED VARIETIES

  • 3/4 cup
    (190 mL)
    frozen peas, defrosted
  • 2 Tbsp.
    (15 or 30 ml)
    ketchup
    You might like:

    Flyer Deal  (1)
    HEINZ KETCHUP

    HEINZ KETCHUP

    $3.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • toast triangles
Imprimer ma sélection

Preparation

In a large saucepan, cook pasta according to package directions; drain.

Meanwhile, in a large saucepan, melt butter over medium heat.

Stir in flour and chicken broth mix.

Gradually stir in milk. Cook and stir until mixture boils and thickens. Remove from heat.

Add cheese and stir until melted. Add pasta, wieners, peas and ketchup and stir over low heat until heated through; do not boil.

Serve with toast triangles. Picture and recipe from the book Cuisine facile, ©1996, Les Éditions Brimar inc.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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