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Chili au Gratin https://www.metro.ca/userfiles/image/recipes/chili-gratin-1088.jpg PT15M PT30M PT45M
Preheat the oven at 200°C/400°F. Brown the onion, garlic and beef in a saucepan, in a mixture of butter and oil, for 8 to 10 minutes. Add the tomatoes, tomato paste, seasoning and beans. Mix well and simmer on medium heat uncovered for 20 minutes. Stir occasionally. Place the mixture in a square baking dish. Cover with cheese and bake until browned. Serve with white rice or tortillas.
6
1 onion, chopped 3 cloves garlic, finely chopped 1 lb (450 g) lean ground beef 1 Tbsp. (15 mL) butter 1 Tbsp. (15 mL) oil 28 oz (796 mL) canned tomatoes, diced 5 1/2 oz (190 mL) tomato paste 1 pouch chili seasoning 19 oz (540 mL) canned kidney beans, drained and rinsed 3/4 lb (340 g) medium cheddar, grated
Chili au Gratin

Chili au Gratin

Rate this recipe
8 Votes
6
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1
    onion, chopped
  • 3
    cloves garlic, finely chopped
  • 1 lb
    (450 g)
    lean ground beef
  • 1 Tbsp.
    (15 mL)
    butter
  • 1 Tbsp.
    (15 mL)
    oil
  • 28 oz
    (796 mL)
    canned tomatoes, diced
  • 5 1/2 oz
    (190 mL)
    tomato paste
  • 1 pouch
    chili seasoning
  • 19 oz
    (540 mL)
    canned kidney beans, drained and rinsed
  • 3/4 lb
    (340 g)
    medium cheddar, grated
Imprimer ma sélection

Preparation

Preheat the oven at 200°C/400°F.

Brown the onion, garlic and beef in a saucepan, in a mixture of butter and oil, for 8 to 10 minutes.

Add the tomatoes, tomato paste, seasoning and beans. Mix well and simmer on medium heat uncovered for 20 minutes. Stir occasionally.

Place the mixture in a square baking dish.

Cover with cheese and bake until browned.

Serve with white rice or tortillas.

Source : Metro

Wine and meal pairing

Aromatic and supple

Aromatic and supple

These medium-bodied wines are characterised by their smooth tannins that usually confer a certain roundness. They are often dominated by a nose of ripe fruit or woody notes (toast, coffee or vanilla).
Product category: red wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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