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Cinnamon and Nutmeg Dessert Dip https://www.metro.ca/userfiles/image/recipes/Trempette-dessert-cannelle-muscade-3765.jpg PT10M PT10M PT20M
In a saucepan, gently bring milk and butter to a boil.In a small bowl, thin the cornstarch with 2 Tbsp. (30 mL) of milk. Add the beaten egg, sugar, cinnamon and nutmeg. Mix well. Pour this mixture in the boiling milk and cook until it thickens, stirring continuously with a whisk. Remove immediately from heat and serve hot or warm.Dip pieces of fruit or cake using a fork or dip the rolled wafers directly in the dish.
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2/3 cup (170 mL) 1% or 2% milk 2 Tbsp. (30 mL) butter 2 tsp. (10 mL) cornstarch 2 Tbsp. (30 mL) milk 1 egg, beaten 3 Tbsp. (45 mL) sugar 1/4 tsp. (1 mL) ground cinnamon 1/4 tsp. (1 mL) ground nutmeg apple in pieces, to taste peach in pieces, to taste white cake pieces, to taste rolled wafers, to taste
Cinnamon and Nutmeg Dessert Dip

Cinnamon and Nutmeg Dessert Dip

Rate this recipe
3 Votes
4
servings
0:10
Preparation
0:10
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2/3 cup
    (170 mL)
    1% or 2% milk
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  • 2 Tbsp.
    (30 mL)
    butter
  • 2 tsp.
    (10 mL)
    cornstarch
  • 2 Tbsp.
    (30 mL)
    milk
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  • 1
    egg, beaten
  • 3 Tbsp.
    (45 mL)
    sugar
  • 1/4 tsp.
    (1 mL)
    ground cinnamon
  • 1/4 tsp.
    (1 mL)
    ground nutmeg

  • apple in pieces, to taste
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  • peach in pieces, to taste

  • white cake pieces, to taste
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  • rolled wafers, to taste
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Imprimer ma sélection

Preparation

In a saucepan, gently bring milk and butter to a boil.

In a small bowl, thin the cornstarch with 2 Tbsp. (30 mL) of milk. Add the beaten egg, sugar, cinnamon and nutmeg. Mix well. Pour this mixture in the boiling milk and cook until it thickens, stirring continuously with a whisk. Remove immediately from heat and serve hot or warm.

Dip pieces of fruit or cake using a fork or dip the rolled wafers directly in the dish.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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