PRODUCT OF MEXICO 6.59/kg
$3.49 /100 g
DELI CUT, 15.83/lb
In a food processor, combine the basil, garlic, salt and pepper and mix to get a paste. Add the Parmesan cheese and mix again. Next, pour in the oil, add the pine nuts and mix until smooth.
Toss the pesto with hot pasta and serve immediately.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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