In a bowl, mix flour, curry powder, baking powder, ginger, salt and pepper.
Add water or bouillon and mix well.
Add scallions, corn and let stand 1 hour.
Heat frying oil and spoon in fritters.
When fritters are well-browned, remove and drain on a paper towel. Serve as appetizers.
A very versatile beer.
Discover a perfect balance between the bitter bouquet of hops and the sweet taste of malt in this medium-lightbodied beer with a crisp, clean finish.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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