Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Creamy Linguini with Smoked Salmon https://www.metro.ca/userfiles/image/recipes/linguinis-cremeux-saumon-fume-3668.jpg PT10M PT20M PT30M
In large saucepan of salted boiling water, cook linguini "al dente". Drain and set aside.In same saucepan, sauté green onion in oil for 2 minutes. Stir in cooked pasta, Canadian Cream Cheese and capers; pepper to taste. Heat through over low heat, stirring frequently. Divide linguini into 4 plates. Garnish with slices of smoked salmon.
4
3 5 5 1
1 lb (454 g) linguini 4 green onion, chopped 1 Tbsp. (15 mL) olive oil 250 g canadian cream cheese 3 Tbsp. (45 mL) capers To taste pepper 1/2 lb (225 g) smoked salmon
Creamy Linguini with Smoked Salmon

Creamy Linguini with Smoked Salmon

Rate this recipe
5 Votes
4
servings
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 lb
    (454 g)
    linguini
    You might like:

    Flyer Deals  (3)
    SAVE $1.00
    GIGI PANTANELLA PASTA

    GIGI PANTANELLA PASTA

    $2.99 ea.

    400 - 500 g SELECTED VARIETIES


    BARILLA PASTA

    BARILLA PASTA

    3 for $5.00

    410 g SELECTED VARIETIES OR 1.99 EA.


    5 BONUS Reward Miles when you buy 3
    CATELLI SMART, HEALTHY HARVEST OR BISTRO PASTA

    CATELLI SMART, HEALTHY HARVEST OR BISTRO PASTA

    3 for $5.00

    340 - 375 g SELECTED VARIETIES or $1.99 ea.

    5 AIR MILES® Bonus Miles when buying 3


  • 4
    green onion, chopped
  • 1 Tbsp.
    (15 mL)
    olive oil
    You might like:

    Flyer Deals  (2)
    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL

    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL

    $3.99 ea.

    500 ml SELECTED VARIETIES


    SAVE $3.00
    DECECCO EXTRA VIRGIN OLIVE OIL

    DECECCO EXTRA VIRGIN OLIVE OIL

    $6.99 ea.

    750 ml


  • 250 g
    canadian cream cheese
  • 3 Tbsp.
    (45 mL)
    capers

  • To taste pepper
  • 1/2 lb
    (225 g)
    smoked salmon
    You might like:

    Flyer Deal  (1)
    NANUK SMOKED SOCKEYE SALMON NUGGETS

    NANUK SMOKED SOCKEYE SALMON NUGGETS

    $11.99 ea.

    FROZEN, 150 g


Imprimer ma sélection

Preparation

In large saucepan of salted boiling water, cook linguini "al dente". Drain and set aside.

In same saucepan, sauté green onion in oil for 2 minutes. Stir in cooked pasta, Canadian Cream Cheese and capers; pepper to taste. Heat through over low heat, stirring frequently. Divide linguini into 4 plates. Garnish with slices of smoked salmon.

Source : Metro / Photo: Producteurs Laitier du Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.