METRO Logo
METRO Logo1
For a better browsing experience, this site has been optimized for Chrome on your device.
1
The product you've selected is unavailable at your chosen store it could not be added to your Cart.
It will be used to make checkout faster in the future! You can modify it at any time.
Your shopping preferences have been saved! They will be used to make checkout faster in the future! You can modify them at any time.
Delivery
nullnull, null, null
You can modify these options at any time in the “Fast Checkout” section of your account.
You can modify these options at any time in the "Quick order" section of your account.
Using a mandolin or vegetable slicer, thinly slice vegetables.
Place beets in a separate bowl; toss with 1-1/2 tsp. of oil.
In another bowl combine carrots, sweet potato and rutabaga; toss with remaining oil.
Line 2 large baking sheets with parchment paper; arrange half the vegetable slices in a single layer on sheets.
Bake in 400°F (200°C) oven for 15 minutes.
Reduce heat to 250°F (120°C); bake for about 45 minutes, switching and rotating baking sheets halfway through and turning slices, or until crisped and browned.
Sprinkle with salt to taste.
Repeat with remaining vegetables.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
