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Easter Egg Moulds https://www.metro.ca/userfiles/image/recipes/Oeufs-moules-Paques-1171.jpg PT15M PT30M PT45M
Preheat the oven to 350°F / 180°C.In a saucepan, blanch vegetables in salted water over high heat 1 minute; drain and set aside.Put ham and vegetables in the bottom of 4 buttered ramekins.Break an egg into each ramekin being careful not to break the yolk.Place ramekins in a rectangular dish and add boiling water to mid-way up the ramekins.Bake 15 minutes and turn moulded eggs out onto plates.
4
3 1 3 3
1/4 cup (60 mL) diced carrot 1/2 cup (125 mL) diced sweet red pepper 1/2 cup (125 mL) broccoli flowerets 1/4 cup (60 mL) cauliflower flowerets 1/4 cup (60 mL) diced white ham 4 large eggs 2 Tbsp. (30 mL) chopped fresh basil Salt and pepper to taste
Easter Egg Moulds

Easter Egg Moulds

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  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/4 cup
    (60 mL)
    diced carrot
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    Flyer Deal  (1)
    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    $1.69 ea.

    2 lb, PRODUCT OF ONTARIO, CANADA NO.1 GRADE


  • 1/2 cup
    (125 mL)
    diced sweet red pepper
    You might like:

    Flyer Deals  (2)
    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $3.49 /lb

    PRODUCT OF MEXICO OR HONDURAS $7.69/kg


    MINI SWEET PEPPERS

    MINI SWEET PEPPERS

    $3.99 ea.

    454 g, PRODUCT OF MEXICO


  • 1/2 cup
    (125 mL)
    broccoli flowerets
    You might like:

    Flyer Deals  (2)
    ORGANIC BROCCOLI CROWNS

    ORGANIC BROCCOLI CROWNS

    $2.99 /lb

    PRODUCT OF MEXICO 6.59/kg


    BROCCOLI

    BROCCOLI

    3 for $5.00

    PRODUCT OF U.S.A. ENDIVE OR ESCAROLE PRODUCT OF U.S.A. GRAPE TOMATOES 283 g, PRODUCT OF U.S.A. OR MEXICO


  • 1/4 cup
    (60 mL)
    cauliflower flowerets
  • 1/4 cup
    (60 mL)
    diced white ham
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    Flyer Deals  (3)
    IRRESISTIBLES ARTISAN HARDWOOD SMOKED PORK LOIN OR HAM

    IRRESISTIBLES ARTISAN HARDWOOD SMOKED PORK LOIN OR HAM

    $10.99 /lb

    DELI SLICED, 2.42/100 g


    IRRESISTIBLES SLICED DELI MEAT OR CHEESE

    IRRESISTIBLES SLICED DELI MEAT OR CHEESE

    2 for $10.00

    160 - 200 g SELECTED VARIETIES


    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    $8.99 /lb

    SELECTED VARIETIES, DELI SLICED, 1.98/100 g


  • 4
    large eggs
  • 2 Tbsp.
    (30 mL)
    chopped fresh basil
    You might like:

    Flyer Deal  (1)
    CLUB HOUSE SPICE BAG

    CLUB HOUSE SPICE BAG

    Buy 3 or more $2.49 ea.

    SELECTED SIZES SELECTED VARIETIES Buy 2/ 2.99 ea. Buy 1/ 3.29 ea.



  • Salt and pepper to taste
Imprimer ma sélection

Preparation

Preheat the oven to 350°F / 180°C.

In a saucepan, blanch vegetables in salted water over high heat 1 minute; drain and set aside.

Put ham and vegetables in the bottom of 4 buttered ramekins.

Break an egg into each ramekin being careful not to break the yolk.

Place ramekins in a rectangular dish and add boiling water to mid-way up the ramekins.

Bake 15 minutes and turn moulded eggs out onto plates.

Source : Metro

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Gluten-free recipes

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Lactose-free recipes

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