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European Sausages with Green Pepper Mustard Sauce https://www.metro.ca/userfiles/image/recipes/Saucisses-europeennes-sauce-moutarde-poivre-vert-494.jpg PT15M PT15M PT30M
Preheat the barbecue to medium. Prick sausages with a fork and blanch in boiling water 5 minutes. Drain and set aside. In a pan, combine sauce ingredients. Bring to a boil and remove from heat. Put sausages on a sheet of oiled aluminium foil. Brush with sauce. Cook 6 to 10 minutes, turning often. Baste during cooking.
4
8 european sausages, your choice 2 Tbsp. (30 mL) olive oil 2 Tbsp. (30 mL) raspberry vinegar 2 Tbsp. (30 mL) green pepper mustard 2 garlic chopped 2 tsp. (10 mL) fresh basil chopped 2 tsp. (10 mL) fresh rosemary chopped 1/2 cup (125 mL) 15% m.f. heavy cream To taste, Salt and pepper
European Sausages with Green Pepper Mustard Sauce

European Sausages with Green Pepper Mustard Sauce

Rate this recipe
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4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 8
    european sausages, your choice
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    SAVE 99¢
    IRRESISTIBLES ARTISAN DRY SAUSAGE

    IRRESISTIBLES ARTISAN DRY SAUSAGE

    $7.00 ea.

    300 g SELECTED VARIETIES

    AUTHENTIC ITALIAN SAUSAGES

    AUTHENTIC ITALIAN SAUSAGES

    $3.99 /lb

    SELECTED VARIETIES 8.80/kg

    5 BONUS Reward Miles when you buy 2
    SCHNEIDERS WIENERS

    SCHNEIDERS WIENERS

    $3.99 ea.

    375 - 450 g, SELECTED VARIETIES

    5 AIR MILES® Bonus Miles when buying 2

    2 BONUS Reward Miles when you buy 1
    SCHNEIDERS OKTOBERFEST SAUSAGES OR MINI-SIZZLERS

    SCHNEIDERS OKTOBERFEST SAUSAGES OR MINI-SIZZLERS

    $3.99 ea.

    FROZEN, 375 g

    2 AIR MILES® Bonus Miles

    OLYMEL WIENERS

    OLYMEL WIENERS

    2 for $5.00 OR $2.99 EA.

    450 g

    5 BONUS Reward Miles when you buy 2
    SCHNEIDERS JUICY JUMBOS OR GRILL'EMS

    SCHNEIDERS JUICY JUMBOS OR GRILL'EMS

    $3.99 ea.

    375 - 450 g, SELECTED VARIETIES

    5 AIR MILES® Bonus Miles when buying 2

    OLYMEL WIENERS

    OLYMEL WIENERS

    $5.00 ea.

    450 g SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    olive oil
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    SAVE UP TO $4.11
    MASTRO EXTRA VIRGIN OLIVE OIL

    MASTRO EXTRA VIRGIN OLIVE OIL

    $5.88 ea.

    1 L SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    raspberry vinegar
  • 2 Tbsp.
    (30 mL)
    green pepper mustard
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    Flyer Deal  (1)
    MAILLE GHERKINS OR MUSTARD

    MAILLE GHERKINS OR MUSTARD

    $4.49 ea.

    SELECTED SIZES SELECTED VARIETIES

  • 2
    garlic chopped
  • 2 tsp.
    (10 mL)
    fresh basil chopped
  • 2 tsp.
    (10 mL)
    fresh rosemary chopped
  • 1/2 cup
    (125 mL)
    15% m.f. heavy cream

  • To taste, Salt and pepper
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    AURORA SEA SALT OR BOUILLON CUBES

    AURORA SEA SALT OR BOUILLON CUBES

    $0.99 ea.

    66 g - 1 kg SELECTED VARIETIES

Imprimer ma sélection

Preparation

Preheat the barbecue to medium.

Prick sausages with a fork and blanch in boiling water 5 minutes. Drain and set aside.

In a pan, combine sauce ingredients. Bring to a boil and remove from heat.

Put sausages on a sheet of oiled aluminium foil. Brush with sauce.

Cook 6 to 10 minutes, turning often.

Baste during cooking.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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