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French Toast with Apples and Gouda https://www.metro.ca/userfiles/image/recipes/pain-dore-pommes-gouda-4662.jpg PT15M PT06M PT21M
In a small bowl, beat eggs and milk. Arrange slices of cheese and apple on 2 slices of raisin bread and cover with the remaining 2 slices of bread. Press each sandwich to flatten slightly. Carefully dip both sides of sandwiches in egg mixture and let them soak up mixture. Heat a non-stick frying pan over medium heat and melt butter. Grill sandwiches for about 3 minutes on each side or until golden.
2
2 eggs 1/3 cup (80 mL) milk 2 thick slices of canadian gouda 1 apple, sliced thin 4 slices raisin bread 2 Tbsp. (30 mL) butter
French Toast with Apples and Gouda

French Toast with Apples and Gouda

Rate this recipe
8 Votes
2
French Toast with Apples and Gouda
0:15
Preparation
0:06
COOKING
0:21
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2
    eggs
  • 1/3 cup
    (80 mL)
    milk
  • 2
    thick slices of canadian gouda
    You might like:

    Flyer Deal  (1)
    ANCO GOUDA CHEESE, NOTRE-DAME BRIE, L'EXTRA CAMEMBERT OR SWISS CHEESE

    ANCO GOUDA CHEESE, NOTRE-DAME BRIE, L'EXTRA CAMEMBERT OR SWISS CHEESE

    2 for $10.00

    170 g SELECTED VARIETIES

  • 1
    apple, sliced thin
    You might like:

    Flyer Deals  (2)
    FUJI OR RED DELICIOUS APPLES

    FUJI OR RED DELICIOUS APPLES

    $1.79 /lb

    PRODUCT OF U.S.A., EXTRA FANCY GRADE 3.95/kg

    ORGANIC AMBROSIA APPLES

    ORGANIC AMBROSIA APPLES

    $2.49 /lb

    PRODUCT OF CANADA, CANADA EXTRA FANCY GRADE 5.49/kg

  • 4
    slices raisin bread
    You might like:

    Flyer Deals  (2)
    DEMPSTER'S GRAIN BREADS, BAGELS OR 7" TORTILLAS, VILLAGGIO BREAD OR BUNS

    DEMPSTER'S GRAIN BREADS, BAGELS OR 7" TORTILLAS, VILLAGGIO BREAD OR BUNS

    2 for $5.00 OR 2.99 EA.

    SELECTED SIZES, SELECTED VARIETIES

    PREMIÈRE MOISSON RAISIN HAZELNUT HONEY OR SOURDOUGH WALNUT BREAD

    PREMIÈRE MOISSON RAISIN HAZELNUT HONEY OR SOURDOUGH WALNUT BREAD

    $4.49 ea.

    340 - 500 g

  • 2 Tbsp.
    (30 mL)
    butter
Imprimer ma sélection

Preparation

In a small bowl, beat eggs and milk.

Arrange slices of cheese and apple on 2 slices of raisin bread and cover with the remaining 2 slices of bread. Press each sandwich to flatten slightly.

Carefully dip both sides of sandwiches in egg mixture and let them soak up mixture.

Heat a non-stick frying pan over medium heat and melt butter. Grill sandwiches for about 3 minutes on each side or until golden.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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