Skip to content
METRO LogoMETRO Logo

Earn AIR MILES(R)
Reward Miles(TM).
Join
the program.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Goat Cheese Veggie-Burgers https://www.metro.ca/userfiles/image/recipes/vege-burger-fromage-chevre-3374.jpg PT20M PT10M PT2H30M
Preheat barbecue at medium-high.Mix the first 9 ingredients in a food processor until mixture is homogenous.Divide the mixture and make four patties, making sure to place the goat cheese at the centre of each one. Note: For firmer patties that are easier to handle, prepare the night before or refrigerate for at least 2 hours.Place the patties on an oiled barbecue grill and cook each side for 5 minutes.Serve in onion bread and garnish according to taste.
4
3 1 3 3
1/2 lb (225 g) firm tofu, crumbled 1 cup (250 mL) sweet potato, finely grated 3 green onion, minced 1 garlic clove, chopped 4 tsp. (20 mL) soy sauce 4 tsp. (20 mL) tomato paste 1/4 cup (60 mL) sunflower seeds 2 tsp. (10 mL) dried basil 1 pinch chili pepper 3 oz (90 g) smooth goat cheese 4 onion breads
Goat Cheese Veggie-Burgers

Goat Cheese Veggie-Burgers

Rate this recipe
1 Vote
4
servings
0:20
Preparation
0:10
COOKING
2:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2 lb
    (225 g)
    firm tofu, crumbled
  • 1 cup
    (250 mL)
    sweet potato, finely grated
  • 3
    green onion, minced
  • 1
    garlic clove, chopped
  • 4 tsp.
    (20 mL)
    soy sauce
  • 4 tsp.
    (20 mL)
    tomato paste
  • 1/4 cup
    (60 mL)
    sunflower seeds
  • 2 tsp.
    (10 mL)
    dried basil
  • 1 pinch
    chili pepper
  • 3 oz
    (90 g)
    smooth goat cheese
  • 4
    onion breads
Imprimer ma sélection

Preparation

Preheat barbecue at medium-high.

Mix the first 9 ingredients in a food processor until mixture is homogenous.

Divide the mixture and make four patties, making sure to place the goat cheese at the centre of each one. Note: For firmer patties that are easier to handle, prepare the night before or refrigerate for at least 2 hours.

Place the patties on an oiled barbecue grill and cook each side for 5 minutes.

Serve in onion bread and garnish according to taste.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.