Preheat barbecue at medium-high.
Mix the first 9 ingredients in a food processor until mixture is homogenous.
Divide the mixture and make four patties, making sure to place the goat cheese at the centre of each one. Note: For firmer patties that are easier to handle, prepare the night before or refrigerate for at least 2 hours.
Place the patties on an oiled barbecue grill and cook each side for 5 minutes.
Serve in onion bread and garnish according to taste.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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