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Grapefruit and Salmon Salad https://www.metro.ca/userfiles/image/recipes/salade-saumon-pamplemousse-6078.jpg PT15M PT10M PT1H25M
Pan-fry salmon to desired degree of doneness. Transfer to a plate; let cool. In a small bowl, mix the vinegar, oil, sugar, salt and reserved grapefruit juice together. Pour all but 1 Tbsp. (15 mL) of this dressing into a large plastic bag. Add the salmon to the bag and refrigerate for at least 1 hour. In a large bowl, toss the grapefruit supremes, cucumber, and spinach with the reserved dressing. Dain the salmon. Divide the rice among 4 individual plates and top with salad and salmon.
4
3 3 4 3
4x6 oz (4x180 g) skinless salmon fillets 1 rio star grapefruit 1/2 cut into supremes, 1/2 juiced 1/2 cup (125 mL) rice vinegar 1/4 cup (1 mL) extra virgin olive oil 1/2 Tbsp. (7 mL) sugar 1/2 tsp. (2 mL) Salt 1 cucumber peeled and thinly sliced 2 cups (500 mL) baby spinach 2 cups (500 mL) cooked white rice
Grapefruit and Salmon Salad

Grapefruit and Salmon Salad

Rate this recipe
3 Votes
  • Gluten-free
  • Lactose-free
4
Grapefruit and Salmon Salad
0:15
Preparation
0:10
COOKING
1:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4x6 oz
    (4x180 g)
    skinless salmon fillets
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    FRESH COHO SALMON FILLETS, ICELANDIC COD FILLETS 9.99/LB, 2.21/100 g IRRESISTIBLES PACIFIC WHITE SHRIMP RING FROZEN, 312 g, 9.99 EA

    FRESH COHO SALMON FILLETS, ICELANDIC COD FILLETS 9.99/LB, 2.21/100 g IRRESISTIBLES PACIFIC WHITE SHRIMP RING FROZEN, 312 g, 9.99 EA

    $9.99 /lb or ea.

    FRESH SALMON PINWHEELS

    FRESH SALMON PINWHEELS

    $5.99 ea.

    170 g SELECTED VARIETIES

    NANUK SMOKED COHO SALMON

    NANUK SMOKED COHO SALMON

    $8.99 ea.

    FROZEN, 140 G

  • 1
    rio star grapefruit 1/2 cut into supremes, 1/2 juiced
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    Seedless Navel Oranges 3 Lb or Red Grapefruits 3 Lb

    Seedless Navel Oranges 3 Lb or Red Grapefruits 3 Lb

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    PRODUCT OF U.S.A.

  • 1/2 cup
    (125 mL)
    rice vinegar
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    UNICO BALSAMIC VINEGAR

    UNICO BALSAMIC VINEGAR

    $2.99 ea.

    500 ml SELECTED VARIETIES

  • 1/4 cup
    (1 mL)
    extra virgin olive oil
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    SAVE $3.00
    MASTRO EXTRA VIRGIN OLIVE OIL

    MASTRO EXTRA VIRGIN OLIVE OIL

    $5.99 ea.

    1 L SELECTED VARIETIES

  • 1/2 Tbsp.
    (7 mL)
    sugar
  • 1/2 tsp.
    (2 mL)
    Salt
  • 1
    cucumber peeled and thinly sliced
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    Flyer Deal  (1)
    SEEDLESS CUCUMBERS OR ORGANIC GALA APPLES

    SEEDLESS CUCUMBERS OR ORGANIC GALA APPLES

    $1.69 ea. or /lb

    PRODUCT OF MEXICO, NO. 1 GRADE OR PRODUCT OF CANADA, CANADA NO. 1 GRADE, 1.69 EA. PRODUCT OF U.S.A., EXTRA FANCY GRADE, 1.69/LB, 3.73/ kg

  • 2 cups
    (500 mL)
    baby spinach
  • 2 cups
    (500 mL)
    cooked white rice
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    Y&Y THAI JASMINE RICE

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    $12.88 ea.

    8 kg SELECTED VARIETIES

    UNCLE BEN'S BISTRO EXPRESS INSTANT RICE

    UNCLE BEN'S BISTRO EXPRESS INSTANT RICE

    2 for $6.00

    SELECTED SIZES, SELECTED VARIETIES, OR 3.49 EA.

    MINUTE RICE INSTANT RICE

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    2 X 125 G SELECTED VARIETIES or 2.99 ea.

Imprimer ma sélection

Preparation

Pan-fry salmon to desired degree of doneness. Transfer to a plate; let cool.

In a small bowl, mix the vinegar, oil, sugar, salt and reserved grapefruit juice together.

Pour all but 1 Tbsp. (15 mL) of this dressing into a large plastic bag.

Add the salmon to the bag and refrigerate for at least 1 hour.

In a large bowl, toss the grapefruit supremes, cucumber, and spinach with the reserved dressing.

Dain the salmon.

Divide the rice among 4 individual plates and top with salad and salmon.

Source : Texas Sweet

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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