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Greek Taverna Sandwiches with Garlic Feta Cheese Tzatziki https://www.metro.ca/userfiles/image/recipes/sandwichs-grecque-tzatziki-feta-ail-3983.jpg PT15M PT15M PT30M
Preheat barbecue to medium-high. Cut chicken into 1 1/2 inch (4 cm) pieces and thread onto 4 metal skewers. Brush chicken with oil and sprinkle with oregano. Barbecue over medium-high heat until cooked through. Warm pitas on the barbecue. Place chicken in centre of warm pitas lined with leaf lettuce; remove skewers. Combine all the Garlic Feta Tzatziki ingredients and mix well. Add salt and pepper to taste. Spoon some of the garlic Feta tzatziki over chicken and sprinkle with chopped tomato and red onion. Fold pitas over chicken and serve with remaining garlic Feta tzatziki.
4
1 lb (454 g) skinless, boneless chicken breasts olive oil dried oregano leaves, crushed 4 Greek-style or regular pita bread rounds leaf lettuce tomato and red onion, chopped 1 cup (250 mL) crumbled feta 1 cup (250 mL) plain yogourt 1/2 cup (125 mL) English cucumber, shredded and squeezed dry 2 Tbsp. (30 mL) chopped parsley 2 garlic cloves, minced 1/2 tsp. (2 mL) sugar
Greek Taverna Sandwiches with Garlic Feta Cheese Tzatziki

Greek Taverna Sandwiches with Garlic Feta Cheese Tzatziki

Rate this recipe
2 Votes
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 lb
    (454 g)
    skinless, boneless chicken breasts
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    Fresh Stuffed Boneless Skinless Chicken Breast

    Fresh Stuffed Boneless Skinless Chicken Breast

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    SELECTED VARIETIES 15.17/kg


  • olive oil
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  • dried oregano leaves, crushed
  • 4
    Greek-style or regular pita bread rounds
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    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES, OR 2.99 EA.

    PREMIÈRE MOISSON SOURDOUGH BREAD

    PREMIÈRE MOISSON SOURDOUGH BREAD

    $3.99 ea.

    RAISIN HAZELNUT HONEY OR WALNUT, 500 g


  • leaf lettuce
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    $2.99 ea.

    SELECTED VARIETIES

    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un

    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un

    $3.99 ea.

    PRODUCT OF ONTARIO

    ROMAINE HEARTS

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    3 PK PRODUCT OF U.S.A.


  • tomato and red onion, chopped
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    3 for $5.00

    EXTRA LARGE BEEFSTEAK TOMATOES

    EXTRA LARGE BEEFSTEAK TOMATOES

    $1.49 /lb

    PRODUCT OF ONTARIO 3.28/kg

  • 1 cup
    (250 mL)
    crumbled feta
  • 1 cup
    (250 mL)
    plain yogourt
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    ASTRO ATHENTIKOS MOUSSE YOGURT

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    15 AIR MILES® Bonus Miles when buying 2

    NATREL FINE FILTERED MILK 2 L, (HOMO 4.49) OLYMPIC YOGURT 650 g, IÖGO SMOOTHIES 1 L OR NATREL ORGANIC BUTTER

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    SELECTED SIZES SELECTED VARIETIES

    SAVE UP TO $3.00
    ASTRO YOGOURT 12X100 g, CHEESTRINGS 168 g or LACTANTIA LACTOSE FREE MILK 2L

    ASTRO YOGOURT 12X100 g, CHEESTRINGS 168 g or LACTANTIA LACTOSE FREE MILK 2L

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    SELECTED VARIETIES

  • 1/2 cup
    (125 mL)
    English cucumber, shredded and squeezed dry
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    2 for $3.00

    PRODUCT OF ONTARIO, CANADA No. 1 GRADE

  • 2 Tbsp.
    (30 mL)
    chopped parsley
  • 2
    garlic cloves, minced
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  • 1/2 tsp.
    (2 mL)
    sugar
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Imprimer ma sélection

Preparation

Preheat barbecue to medium-high.

Cut chicken into 1 1/2 inch (4 cm) pieces and thread onto 4 metal skewers. Brush chicken with oil and sprinkle with oregano. Barbecue over medium-high heat until cooked through.

Warm pitas on the barbecue. Place chicken in centre of warm pitas lined with leaf lettuce; remove skewers.

Combine all the Garlic Feta Tzatziki ingredients and mix well. Add salt and pepper to taste.

Spoon some of the garlic Feta tzatziki over chicken and sprinkle with chopped tomato and red onion.

Fold pitas over chicken and serve with remaining garlic Feta tzatziki.

Source : Metro / Photo: Producteurs Laitier du Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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