Skip to content
METRO LogoMETRO Logo

Earn AIR MILES(R)
Reward Miles(TM).
Join
the program.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Grilled Chicken Pita Rolls https://www.metro.ca/userfiles/image/recipes/sandwich-roule-poulet-grille-3310.jpg PT10M PT08M PT18M
Preheat barbecue to medium.In a bowl, combine sour cream, yogurt, garlic, salt and pepper. Set aside.Put brochettes on oiled barbecue rack and cook 6-8 minutes or until chicken is cooked through.Meanwhile, wrap pitas in foil and heat on upper rack.Put some reserved sour cream mixture on each heated pita along with lettuce, tomatoes, onion and chicken (remove wooden skewer). Roll and enjoy with cucumber salad.
4
0 0 0 0
1/3 cup (80 mL) sour cream 3 Tbsp. (45 mL) plain yogurt 2 garlic cloves, chopped Salt and freshly ground pepper to taste 4 chicken souvlaki brochettes 4 pitas 3/4 cup (190 mL) shredded lettuce 1 Tomato, thinly sliced 1/2 white onion, thinly sliced
Grilled Chicken Pita Rolls

Grilled Chicken Pita Rolls

Rate this recipe
0 Vote
4
servings
0:10
Preparation
0:08
COOKING
0:18
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/3 cup
    (80 mL)
    sour cream
  • 3 Tbsp.
    (45 mL)
    plain yogurt
  • 2
    garlic cloves, chopped

  • Salt and freshly ground pepper to taste
  • 4
    chicken souvlaki brochettes
  • 4
    pitas
  • 3/4 cup
    (190 mL)
    shredded lettuce
  • 1
    Tomato, thinly sliced
  • 1/2
    white onion, thinly sliced
Imprimer ma sélection

Preparation

Preheat barbecue to medium.

In a bowl, combine sour cream, yogurt, garlic, salt and pepper. Set aside.

Put brochettes on oiled barbecue rack and cook 6-8 minutes or until chicken is cooked through.

Meanwhile, wrap pitas in foil and heat on upper rack.

Put some reserved sour cream mixture on each heated pita along with lettuce, tomatoes, onion and chicken (remove wooden skewer). Roll and enjoy with cucumber salad.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.