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Ham and Leek Baguette au Gratin https://www.metro.ca/userfiles/image/recipes/Baguette-gratinee-jambon-poireaux-2281.jpg PT15M PT15M PT30M
Preheat oven at 350°F (180°C)Cut the baguette in four equal pieces. Halve each piece horizontally.Spread each piece with butter and sliced leeks.Put the ham over leeks.Cover with grated cheese.Brown everything in the oven 15 minutes.Finish cooking at broil.
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1 baguette bread butter in sufficient quantity 1/2 package of sliced leeks 2 thin slices of ham, cut in strips your favourite grated cheese to taste
Ham and Leek Baguette au Gratin

Ham and Leek Baguette au Gratin

Rate this recipe
2 Votes
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 1
    baguette bread

  • butter in sufficient quantity
  • 1/2
    package of sliced leeks
  • 2
    thin slices of ham, cut in strips

  • your favourite grated cheese to taste
Imprimer ma sélection

Preparation

Preheat oven at 350°F (180°C)

Cut the baguette in four equal pieces. Halve each piece horizontally.

Spread each piece with butter and sliced leeks.

Put the ham over leeks.

Cover with grated cheese.

Brown everything in the oven 15 minutes.

Finish cooking at broil.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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