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Ham, Mozzarellissima and Sesame Croquettes https://www.metro.ca/userfiles/image/recipes/croquettes-jambon-mozzarellissima-sesame-1810.jpg PT30M PT30M PT1H15M
Mix butter and flour well with a fork; add ham, Saputo Mozzarellissima Cheese and pepper. Make four patties, flattening and shaping evenly.In a bowl, lightly beat eggs with a fork; dip patties in egg mixture then coat well with sesame seeds. Refrigerate for at least 15 minutes.In a non-stick frying pan, heat oil over high heat and brown patties for about 1 minute on each side (do not overcook, sesame seeds burn easily); finish cooking in a preheated 350 °F/175 °C oven for approximately 20 minutes.Pour half a cup of the tomato sauce on a plate, top with one croquette and serve with a salad consisting of mixed greens and your favourite salad dressing.When cooked for 20 minutes, the croquettes should be soft inside and crispy outside.
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1/2 cup (125 mL) unsalted butter, softened 1/3 cup (80 mL) flour 190 cup (3/4 mL) diced country-style ham or chopped prosciutto 1 2/3 cup (420 mL) mozzarellissima cheese to taste freshly ground pepper 2 egg 1 cup (150 g) sesame seeds 2 Tbsp. (30 mL) olive oil 2 cups (500 mL) tomato sauce (homemade or commercial)
Ham, Mozzarellissima and Sesame Croquettes

Ham, Mozzarellissima and Sesame Croquettes

Rate this recipe
1 Vote
4
servings
0:30
Preparation
0:30
COOKING
1:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2 cup
    (125 mL)
    unsalted butter, softened
  • 1/3 cup
    (80 mL)
    flour
  • 190 cup
    (3/4 mL)
    diced country-style ham or chopped prosciutto
  • 1 2/3 cup
    (420 mL)
    mozzarellissima cheese

  • to taste freshly ground pepper
  • 2
    egg
  • 1 cup
    (150 g)
    sesame seeds
  • 2 Tbsp.
    (30 mL)
    olive oil
  • 2 cups
    (500 mL)
    tomato sauce (homemade or commercial)
Imprimer ma sélection

Preparation

Mix butter and flour well with a fork; add ham, Saputo Mozzarellissima Cheese and pepper. Make four patties, flattening and shaping evenly.

In a bowl, lightly beat eggs with a fork; dip patties in egg mixture then coat well with sesame seeds. Refrigerate for at least 15 minutes.

In a non-stick frying pan, heat oil over high heat and brown patties for about 1 minute on each side (do not overcook, sesame seeds burn easily); finish cooking in a preheated 350 °F/175 °C oven for approximately 20 minutes.

Pour half a cup of the tomato sauce on a plate, top with one croquette and serve with a salad consisting of mixed greens and your favourite salad dressing.

When cooked for 20 minutes, the croquettes should be soft inside and crispy outside.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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