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Italian-Style Sausage Sauce https://www.metro.ca/userfiles/image/recipes/Sauce-saucisse-italienne-292.jpg PT15M PT30M PT45M
In a frying pan, heat oil; cook sausage meat, breaking it up until browned.Add the rest of the ingredients and simmer over low heat about 20 minutes. Serve.
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2 Tbsp. (30 mL) extra virgin olive oil 4 hot italian-style sausages, casing removed 2 clove garlic, finely chopped 2 red peppers, seeded and chopped 2 3/4 cups (700 mL) tomato sauce 1/2 cup (125 mL) grated Parmesan cheese crushed cayenne pepper to taste
Italian-Style Sausage Sauce

Italian-Style Sausage Sauce

Rate this recipe
5 Votes
4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

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Ingredients

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  • 2 Tbsp.
    (30 mL)
    extra virgin olive oil
  • 4
    hot italian-style sausages, casing removed
  • 2
    clove garlic, finely chopped
  • 2
    red peppers, seeded and chopped
  • 2 3/4 cups
    (700 mL)
    tomato sauce
  • 1/2 cup
    (125 mL)
    grated Parmesan cheese

  • crushed cayenne pepper to taste
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Preparation

In a frying pan, heat oil; cook sausage meat, breaking it up until browned.

Add the rest of the ingredients and simmer over low heat about 20 minutes. Serve.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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