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Laurentian Fondue https://www.metro.ca/userfiles/image/recipes/fondue-laurentienne-2346.jpg PT15M PT10M PT25M
Rub garlic clove around inside of fondue pot. Put three grated cheeses in the pot. Pour in 1 1/4 cups + 2 tsp. (310 mL) St-Ambroise pale ale. Cook on the stove over low heat, stirring constantly until all cheese is melted. Mix cornstarch with 4 tsp. (20 mL) ale. Stir into pot. Season to taste with nutmeg and freshly ground pepper. Serve immediately with large cubes of crusty bread and vegetables.
4.5
5 1 5 5
1 garlic clove 1 1/4 cups (315 mL) grated Mont St-Benoit cheese 1 1/4 cups (315 mL) grated Chalisberg cheese 1 1/4 cups (315 mL) grated Clos St-Ambroise cheese 330 mL St-Ambroise pale ale 1 tsp. (5 mL) cornstarch 1 pinch nutmeg ground pepper to taste
Laurentian Fondue

Laurentian Fondue

Rate this recipe
1 Vote
4.5
cups
0:15
Preparation
0:10
COOKING
0:25
TOTAL TIME

Imprimer ma sélection

Ingredients

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  • 1
    garlic clove
  • 1 1/4 cups
    (315 mL)
    grated Mont St-Benoit cheese
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    SELECTION CHEESE SLICES

    SELECTION CHEESE SLICES

    $4.49 ea.

    450 g SELECTED VARIETIES


    PARMIGIANO REGGIANO CHEESE

    PARMIGIANO REGGIANO CHEESE

    $9.99 /lb

    DELI CUT, 2.20/100 g


    GAY LEA COTTAGE CHEESE

    GAY LEA COTTAGE CHEESE

    $3.49 ea.

    450 - 500 g, 4 X 100 - 113 g SELECTED VARIETIES


    BABYBEL OR THE LAUGHING COW CHEESE

    BABYBEL OR THE LAUGHING COW CHEESE

    $6.99 ea.

    240 - 400 g, SELECTED VARIETIES


    WOOLWICH OR MME CHÈVRE GOAT'S CHEESE

    WOOLWICH OR MME CHÈVRE GOAT'S CHEESE

    $6.99 ea.

    170 - 200 g SELECTED VARIETIES


    BUY 2 Oka Cheese & GET 1 FREE Irresistibles Ciabatta Baquette 325 g. Save $2.99 ea.
    OKA CHEESE

    OKA CHEESE

    $8.49 ea.

    190 g Selected Varieties


  • 1 1/4 cups
    (315 mL)
    grated Chalisberg cheese
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    SELECTION CHEESE SLICES

    SELECTION CHEESE SLICES

    $4.49 ea.

    450 g SELECTED VARIETIES


    PARMIGIANO REGGIANO CHEESE

    PARMIGIANO REGGIANO CHEESE

    $9.99 /lb

    DELI CUT, 2.20/100 g


    GAY LEA COTTAGE CHEESE

    GAY LEA COTTAGE CHEESE

    $3.49 ea.

    450 - 500 g, 4 X 100 - 113 g SELECTED VARIETIES


    BABYBEL OR THE LAUGHING COW CHEESE

    BABYBEL OR THE LAUGHING COW CHEESE

    $6.99 ea.

    240 - 400 g, SELECTED VARIETIES


    WOOLWICH OR MME CHÈVRE GOAT'S CHEESE

    WOOLWICH OR MME CHÈVRE GOAT'S CHEESE

    $6.99 ea.

    170 - 200 g SELECTED VARIETIES


    BUY 2 Oka Cheese & GET 1 FREE Irresistibles Ciabatta Baquette 325 g. Save $2.99 ea.
    OKA CHEESE

    OKA CHEESE

    $8.49 ea.

    190 g Selected Varieties


  • 1 1/4 cups
    (315 mL)
    grated Clos St-Ambroise cheese
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    SELECTION CHEESE SLICES

    SELECTION CHEESE SLICES

    $4.49 ea.

    450 g SELECTED VARIETIES


    PARMIGIANO REGGIANO CHEESE

    PARMIGIANO REGGIANO CHEESE

    $9.99 /lb

    DELI CUT, 2.20/100 g


    GAY LEA COTTAGE CHEESE

    GAY LEA COTTAGE CHEESE

    $3.49 ea.

    450 - 500 g, 4 X 100 - 113 g SELECTED VARIETIES


    BABYBEL OR THE LAUGHING COW CHEESE

    BABYBEL OR THE LAUGHING COW CHEESE

    $6.99 ea.

    240 - 400 g, SELECTED VARIETIES


    WOOLWICH OR MME CHÈVRE GOAT'S CHEESE

    WOOLWICH OR MME CHÈVRE GOAT'S CHEESE

    $6.99 ea.

    170 - 200 g SELECTED VARIETIES


    BUY 2 Oka Cheese & GET 1 FREE Irresistibles Ciabatta Baquette 325 g. Save $2.99 ea.
    OKA CHEESE

    OKA CHEESE

    $8.49 ea.

    190 g Selected Varieties


  • 330 mL
    St-Ambroise pale ale
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    STEAZ ICED GREEN TEA

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    473 ml SELECTED VARIETIES OR 1.99 EA.


    HEINEKEN 0.0

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    Size: 330 mL Alcohol/Vol: 0.0% Made In: Amsterdam By: Heineken Breweries Style: Alcohol-Free Beer Heineken 0.0 is a well-balanced, alcohol free beer with refreshing fruity notes and a soft malty body. Perfect for those occasions where you still want to take part, but are looking for moderation.


    FEVER-TREE DRINK

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    $3.49 ea.

    500 ml SELECTED VARIETIES


  • 1 tsp.
    (5 mL)
    cornstarch
  • 1 pinch
    nutmeg

  • ground pepper to taste
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    RED, YELLOW OR ORANGE SWEET PEPPERS

    RED, YELLOW OR ORANGE SWEET PEPPERS

    $2.99 /lb

    PRODUCT OF ONTARIO 6.59/kg


    GRAPE TOMATOES 283 G, PRODUCT OF CANADA OR MEXICO MINI CUCUMBERS 397 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE MINI SWEET PEPPERS 227 G, PRODUCT OF ONTARIO OR MEXICO JUMBO BROCCOLI PRODUCT OF U.S.A.

    GRAPE TOMATOES 283 G, PRODUCT OF CANADA OR MEXICO MINI CUCUMBERS 397 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE MINI SWEET PEPPERS 227 G, PRODUCT OF ONTARIO OR MEXICO JUMBO BROCCOLI PRODUCT OF U.S.A.

    $1.69 ea.


Imprimer ma sélection

Preparation

Rub garlic clove around inside of fondue pot.

Put three grated cheeses in the pot.

Pour in 1 1/4 cups + 2 tsp. (310 mL) St-Ambroise pale ale.

Cook on the stove over low heat, stirring constantly until all cheese is melted.

Mix cornstarch with 4 tsp. (20 mL) ale. Stir into pot.

Season to taste with nutmeg and freshly ground pepper.

Serve immediately with large cubes of crusty bread and vegetables.

Source : Chef José Trottier

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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