Skip to content
Sign in Sign up
0My List0My Cart
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Where are you?

Specify your region to access metro.ca

Why? This will allow you to browse the flyer, deals and coupons offered in your region.

Sign in Sign up
0My List0My Cart
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Linguini Quattro Formaggio (Four-Cheese Linguini) https://www.metro.ca/userfiles/image/recipes/linguine-fromages-4231.jpg PT10M PT05M PT15M
In a large pot, melt butter over a low heat. Add the first three cheeses. Stir until melted. Stir in Canadian Parmesan and cream. Blend well. Grind lots of pepper into the hot cheese sauce. Toss pasta with sauce. Serve immediately.
4
1/4 lb (115 g) butter 1/4 lb (115 g) Oka, in small cubes 1/4 lb (115 g) canadian ermite, in small cubes 1/4 lb (115 g) canadian fontina, in small cubes 1/2 cup (125 mL) canadian parmesan, grated 1 cup (250 mL) 35% cream white pepper 1 lb (450 g) linguini, cooked al dente, drained
Linguini Quattro Formaggio (Four-Cheese Linguini)

Linguini Quattro Formaggio (Four-Cheese Linguini)

Rate this recipe
0 Vote
4
servings
0:10
Preparation
0:05
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/4 lb
    (115 g)
    butter
  • 1/4 lb
    (115 g)
    Oka, in small cubes
  • 1/4 lb
    (115 g)
    canadian ermite, in small cubes
  • 1/4 lb
    (115 g)
    canadian fontina, in small cubes
  • 1/2 cup
    (125 mL)
    canadian parmesan, grated
  • 1 cup
    (250 mL)
    35% cream

  • white pepper
  • 1 lb
    (450 g)
    linguini, cooked al dente, drained
Imprimer ma sélection

Preparation

In a large pot, melt butter over a low heat. Add the first three cheeses. Stir until melted.

Stir in Canadian Parmesan and cream. Blend well. Grind lots of pepper into the hot cheese sauce. Toss pasta with sauce. Serve immediately.

Source : Féd. producteurs de lait du Québec

Wine and meal pairing

Delicate and light

Delicate and light

These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Beer and meal pairing

Fruity & smooth

Fruity & smooth

Nicely exotic.
A medium-bodied beer with fruity, spicy accents to deliver a mildly sweet taste and a mild finish.

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

My Online Grocery: Fast & freshMy Online Grocery: Fast & freshMy Online Grocery: Fast & fresh

Ready to shop for your groceries online?

Shop now!