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Metro Lakeshore & Geneva
101 Lakeshore Rd.
St. Catharines ON
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Meaty Spaghetti Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/sauce-spaghetti-viande-3663.jpg
PT20M
PT2H30M
PT2H50M
In a big pot, brown beef in oil over medium heat.
Add onion, garlic, celery, carrots and green pepper and cook a few minutes, stirring.
Add tomatoes and tomato paste. Bring to a boil.
Stir in remaining ingredients. Cover.
Cook on low or in a 300°F/150°C oven for another 2 1/2 hours, stirring from time to time.
6
Metro
1/4 cup (60 mL) extra virgin olive oil
1 lb (454 g) ground beef
3/4 cup (190 mL) diced onion
2 garlic cloves, minced
3 stalks celery, diced
1/2 cup (125 mL) grated carrots
1/2 cup (125 mL) chopped green peppers
3 cups (750 mL) diced plum tomatoes
1/2 cup (125 mL) tomato paste
3 Tbsp. (45 mL) Worcestershire sauce
1 fresh rosemary
1 Tbsp. (15 mL) chopped fresh oregano
2 Tbsp. (30 mL) chopped fresh basil
1 bay leaf
1 tsp. (5 mL) crushed chilis
Meaty Spaghetti Sauce
-
Gluten-free -
Lactose-free
6
Meaty Spaghetti Sauce
0:20
Preparation
2:30
COOKING
2:50
TOTAL TIME
Ingredients
-
1/4 cup
(60 mL)extra virgin olive oil
-
1 lb
(454 g)ground beefYou might like:
Flyer Deals
(2)
-
3/4 cup
(190 mL)diced onion
-
2
garlic cloves, minced
-
3
stalks celery, dicedYou might like:
Flyer Deal
(1)
BUNCH CARROTS or CELERY
$1.99 ea.
PRODUCT OF CANADA PRODUCT OF CANADA CANADA No. 1 GRADE
-
1/2 cup
(125 mL)grated carrotsYou might like:
Flyer Deal
(1)
BUNCH CARROTS or CELERY
$1.99 ea.
PRODUCT OF CANADA PRODUCT OF CANADA CANADA No. 1 GRADE
-
1/2 cup
(125 mL)chopped green peppersYou might like:
Flyer Deal
(1)
-
3 cups
(750 mL)diced plum tomatoesYou might like:
Flyer Deals
(2)
Romaine Lettuce or Extra Large Beefsteak Tomatoes
$0.99 ea. or /lb
PRODUCT OF ONTARIO, 99¢ EA. PRODUCT OF ONTARIO 99¢/lb, 2.18/kg
-
1/2 cup
(125 mL)tomato paste
-
3 Tbsp.
(45 mL)Worcestershire sauce
-
1
fresh rosemaryYou might like:
Flyer Deals
(2)
SMUCKER'S JAM, JIF PEANUT BUTTER OR SELECTION HONEY
$3.49 ea.
SELECTED SIZES SELECTED VARIETIES
-
1 Tbsp.
(15 mL)chopped fresh oregano
-
2 Tbsp.
(30 mL)chopped fresh basil
-
1
bay leaf
-
1 tsp.
(5 mL)crushed chilis
Preparation
In a big pot, brown beef in oil over medium heat.
Add onion, garlic, celery, carrots and green pepper and cook a few minutes, stirring.
Add tomatoes and tomato paste. Bring to a boil.
Stir in remaining ingredients. Cover.
Cook on low or in a 300°F/150°C oven for another 2 1/2 hours, stirring from time to time.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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