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Mini Crown of Pork with Fresh Herbs https://www.metro.ca/userfiles/image/recipes/Mini-couronne-porc-herbes-fraiches-148.jpg PT1H00M PT1H30M PT3H00M
In a pot big enough to hold the mini-crown, pour the wine and add a third of the fresh herbs and the onion. Set aside part of the marinade. Marinate the mini-crown for 30 minutes in the rest of the marinade, coating it frequently. Cover the pot with plastic wrap to prevent any loss of flavour. Preheat the oven to 180°C/350°F. Remove the mini-crown from the marinade and drain well. Set aside the marinade. Generously coat the mini-crown with mustard, especially the ends. Sprinkle with the rest of the fresh herbs. Put in a roasting pan and place in the oven for about 45 to 60 minutes. Remove the crown from the roasting pan and keep warm by covering it with a sheet of aluminum foil (not tightly). Deglaze the bottom of the roasting pan with the reserved marinade and add the chicken broth. Reduce to 1/4 on high heat. Remove from the heat and add the butter, stirring using the back of a spoon to thicken the sauce. 1 Pour around the mini-crown and serve.
4
2 1/2 lb (1,25 kg) mini crown of pork 1/2 cup (125 mL) red wine 1/4 cup (60 mL) mixed fresh herbs (rosemary, parsley and thyme) 1 onion, chopped sufficient quantity, Dijon mustard 2/3 cup (170 mL) chicken broth
Mini Crown of Pork with Fresh Herbs

Mini Crown of Pork with Fresh Herbs

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  • Gluten-free
  • Lactose-free
4
servings
1:00
Preparation
1:30
COOKING
3:00
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 1/2 lb
    (1,25 kg)
    mini crown of pork
    Flyer Deals  (5)
    ÉPAULE PICNIC DE PORC FUMÉE LE PETIT CHARCUTIER | THE DELI-SHOP SMOKED PORK PICNIC SHOULDER

    ÉPAULE PICNIC DE PORC FUMÉE LE PETIT CHARCUTIER | THE DELI-SHOP SMOKED PORK PICNIC SHOULDER

    $1.29 /lb

    2,84/Kg

    ESCALOPES DE LONGE DE PORC NOBLE GRILL | NOBLE GRILL PORK LOIN CUTLETS

    ESCALOPES DE LONGE DE PORC NOBLE GRILL | NOBLE GRILL PORK LOIN CUTLETS

    $5.99 /lb

    ENV. 380 g 13,21$/kg

    CÔTELETTES DE LONGE DE PORC FRAIS COUPE HÔTEL OU CARRÉ DE PORC, NATURE OU ASSAISONNÉS | FRESH PORK LOIN CHOPS, HOTEL CUT

    CÔTELETTES DE LONGE DE PORC FRAIS COUPE HÔTEL OU CARRÉ DE PORC, NATURE OU ASSAISONNÉS | FRESH PORK LOIN CHOPS, HOTEL CUT

    $4.99 /lb

    11,00/kg

    CÔTELETTES DE PORC DÉSOSSÉES NOBLE GRILL | NOBLE GRILL BONELESS PORK CHOPS

    CÔTELETTES DE PORC DÉSOSSÉES NOBLE GRILL | NOBLE GRILL BONELESS PORK CHOPS

    $5.99 /lb

    COUPE DU CENTRE, ENV. 460 G 13,21$/kg

    ACHETEZ DU PORC EFFILOCHÉ B.B.Q OLYMEL | BUY OLYMEL B.B.Q PULLED PORK

    ACHETEZ DU PORC EFFILOCHÉ B.B.Q OLYMEL | BUY OLYMEL B.B.Q PULLED PORK

    Valeur de $9.99

    SANS GLUTEN, 400 g OBTENEZ LES AILES DE POULET B.B.Q FLAMINGO | GET FREE FLAMINGO B.B.Q CHICKEN WINGS SURGELÉES, 760-800 g, VOIR VARIÉTÉS EN MAGASIN VALEUR DE 9,99$ VOIR RÉDUCTION SUR REÇU DE CAISSE

  • 1/2 cup
    (125 mL)
    red wine
  • 1/4 cup
    (60 mL)
    mixed fresh herbs (rosemary, parsley and thyme)
    Flyer Deal  (1)
    RADIS EN FEUILLES | TOP RADISHES

    RADIS EN FEUILLES | TOP RADISHES

    2/ $3.0

    PRODUIT DES É.-U. ET/OU IMPORTÉS DU MEXIQUE OU PERSIL | PARSLEY OU PERSIL ITALIEN PRODUIT DES É.-U. ET/OU IMPORTÉS DU MEXIQUE

  • 1
    onion, chopped
    Flyer Deal  (1)
    OIGNONS ESPAGNOLS | SPANISH ONIONS

    OIGNONS ESPAGNOLS | SPANISH ONIONS

    À PARTIR DE $0.79 /lb

    PRODUIT DU QUÉBEC, CANADA NO 1 79/lb-1,74/kg OU OIGNONS BLANCS JUMBO | JUMBO WHITE ONIONS PRODUIT DES É.-U. OU OIGNONS ROUGES | RED ONIONS PRODUIT DU CANADA 99¢/lb-2,18/kg


  • sufficient quantity, Dijon mustard
  • 2/3 cup
    (170 mL)
    chicken broth
    Flyer Deals  (14)
    SAVE UP TO $6.67 ON 3
    CAMPBELL'S CHUNKY SOUP

    CAMPBELL'S CHUNKY SOUP

    3 for $5.0

    540 ML OR BROTH 900 ML SELECTED VARIETIES

    SAVE UP TO $6.67 ON 3
    Campbell's Chunky Soup

    Campbell's Chunky Soup

    3 for $5.0

    540 ml or Broth 900 ml SELECTED VARIETIES

    SAVE $1.00
    IMAGINE SOUP OR BROTH

    IMAGINE SOUP OR BROTH

    $3.99 ea.

    500 ML, 1 L SELECTED VARIETIES

    SAVE $1.00
    IMAGINE SOUP OR BROTH

    IMAGINE SOUP OR BROTH

    $3.99 ea.

    500 ml, 1 L SELECTED VARIETIES

    SAVE UP TO $6.67 ON 3
    CAMPBELL'S CHUNKY SOUP

    CAMPBELL'S CHUNKY SOUP

    3 for $5.0

    540 ml or BROTH 900 ml SELECTED VARIETIES

    SAVE $1.00
    IMAGINE SOUP OR BROTH

    IMAGINE SOUP OR BROTH

    $3.99 ea.

    500 ML, 1 L SELECTED VARIETIES

    SAVE $1.00
    IMAGINE SOUP OR BROTH

    IMAGINE SOUP OR BROTH

    $3.99 ea.

    500 ML, 1 L SELECTED VARIETIES

    SAVE UP TO $6.67 ON 3
    CAMPBELL'S CHUNKY SOUP

    CAMPBELL'S CHUNKY SOUP

    3 for $5.0

    540 ml OR BROTH 900 ml SELECTED VARIETIES

    SAVE $1.00
    Imagine Soup or Broth

    Imagine Soup or Broth

    $3.99 ea.

    500 ml, 1 L SELECTED VARIETIES

    SAVE UP TO $6.67 ON 3
    CAMPBELL'S CHUNKY SOUP

    CAMPBELL'S CHUNKY SOUP

    3 for $5.0

    540 ml or BROTH 900 ml SELECTED VARIETIES

    SAVE UP TO $6.67 ON 3
    CAMPBELL'S CHUNKY SOUP

    CAMPBELL'S CHUNKY SOUP

    3 for $5.0

    540 ml or BROTH 900 ml SELECTED VARIETIES

    SAVE UP TO $6.67 ON 3
    CAMPBELL'S CHUNKY SOUP

    CAMPBELL'S CHUNKY SOUP

    3 for $5.0

    540 ml or broth 900 ml SELECTED VARIETIES

    SAVE $1.00
    IMAGINE SOUP OR BROTH

    IMAGINE SOUP OR BROTH

    $3.99 ea.

    500 ml, 1 L SELECTED VARIETIES

    SAVE $1.00
    IMAGINE SOUP OR BROTH

    IMAGINE SOUP OR BROTH

    $3.99 ea.

    500 ML, 1 L SELECTED VARIETIES

Imprimer ma sélection

Preparation

In a pot big enough to hold the mini-crown, pour the wine and add a third of the fresh herbs and the onion. Set aside part of the marinade.

Marinate the mini-crown for 30 minutes in the rest of the marinade, coating it frequently. Cover the pot with plastic wrap to prevent any loss of flavour.

Preheat the oven to 180°C/350°F.

Remove the mini-crown from the marinade and drain well. Set aside the marinade.

Generously coat the mini-crown with mustard, especially the ends. Sprinkle with the rest of the fresh herbs.

Put in a roasting pan and place in the oven for about 45 to 60 minutes.

Remove the crown from the roasting pan and keep warm by covering it with a sheet of aluminum foil (not tightly).

Deglaze the bottom of the roasting pan with the reserved marinade and add the chicken broth.

Reduce to 1/4 on high heat.

Remove from the heat and add the butter, stirring using the back of a spoon to thicken the sauce.

1

Pour around the mini-crown and serve.

Source : Metro

Wine and meal pairing

Fruity and light

Fruity and light

These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

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Gluten-free recipes

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