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Moroccan Green Bean Salad https://www.metro.ca/userfiles/image/recipes/salade-haricots-verts-marocaine-4907.jpg PT20M PT04M PT24M
Blanch beans in boiling salted water until tender. Drain and rinse under cold running water to keep them bright green. Meanwhile, soak apricots in 1 Tbsp. (15 mL) lemon juice and 1 Tbsp. (15 mL) water to plump them. Drain apricots and add them to green beans. Add remaining vegetables and coriander. Add olive oil, couscous spice mix, salt and pepper. Add lime juice and remaining lemon juice; adjust seasoning. Garnish with grilled zucchini slices.
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9 oz (260 g) green beans, ends trimmed 1/4 cup (60 mL) diced dried apricots 2 Tbsp. (30 mL) lemon juice 0.500 yellow pepper, cut into strips 0.500 red pepper, cut into strips 0.500 red onion, sliced 1/4 cup (60 mL) sliced black olives 1/2 cup (125 mL) cherry tomatoes, halved 1 Tbsp. (15 mL) chopped coriander 1/4 cup (60 mL) mezzo olive oil 1 tsp. (5 mL) couscous spice mix Salt and pepper to taste 1/4 cup (60 mL) lime juice grilled zucchini slices to taste
Moroccan Green Bean Salad

Moroccan Green Bean Salad

Rate this recipe
3 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:20
Preparation
0:04
COOKING
0:24
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 9 oz
    (260 g)
    green beans, ends trimmed
  • 1/4 cup
    (60 mL)
    diced dried apricots
    You might like:

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    APRICOTS

    APRICOTS

    $2.99 /lb

    PRODUCT OF U.S.A., No. 1 GRADE 6.59/kg


  • 2 Tbsp.
    (30 mL)
    lemon juice
  • 0.500
    yellow pepper, cut into strips
    You might like:

    Flyer Deals  (2)
    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    $0.77 /lb

    1.70/kg


    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $3.49 /lb

    PRODUCT OF ONTARIO 7.69/kg


  • 0.500
    red pepper, cut into strips
    You might like:

    Flyer Deals  (2)
    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    $0.77 /lb

    1.70/kg


    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $3.49 /lb

    PRODUCT OF ONTARIO 7.69/kg


  • 0.500
    red onion, sliced
  • 1/4 cup
    (60 mL)
    sliced black olives
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    UNICO MANZANILLA OR KALAMATA OLIVES

    UNICO MANZANILLA OR KALAMATA OLIVES

    $2.99 ea.

    375 - 750 ml SELECTED VARIETIES


  • 1/2 cup
    (125 mL)
    cherry tomatoes, halved
  • 1 Tbsp.
    (15 mL)
    chopped coriander
  • 1/4 cup
    (60 mL)
    mezzo olive oil
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    Flyer Deal  (1)
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $4.99 ea.

    500 ml SELECTED VARIETIES


  • 1 tsp.
    (5 mL)
    couscous spice mix
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    SIMPLY ORGANIC SPICES

    SIMPLY ORGANIC SPICES

    $4.99 ea.



  • Salt and pepper to taste
  • 1/4 cup
    (60 mL)
    lime juice

  • grilled zucchini slices to taste
Imprimer ma sélection

Preparation

Blanch beans in boiling salted water until tender. Drain and rinse under cold running water to keep them bright green.

Meanwhile, soak apricots in 1 Tbsp. (15 mL) lemon juice and 1 Tbsp. (15 mL) water to plump them.

Drain apricots and add them to green beans. Add remaining vegetables and coriander.

Add olive oil, couscous spice mix, salt and pepper. Add lime juice and remaining lemon juice; adjust seasoning.

Garnish with grilled zucchini slices.

Source : Metro

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Gluten-free recipes

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Lactose-free recipes

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