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Open-faced Provençal Pork Sandwiches https://www.metro.ca/userfiles/image/recipes/tartine-chaude-porc-provencale-5565.jpg PT25M PT05M PT30M
Preheat barbecue to high. In a bowl, combine pork strips, pepper and onion with oil, lemon juice and basil. Season generously and stir to coat pork and vegetables completely. Reduce heat to medium and grill pork and vegetables for 3 - 5 minutes, or stir-fry them in a skillet. Meanwhile, split baguette in 2 lengthways. Spread with tapenade and top with Brie. Toast 3 - 4 minutes on the barbecue or in a 425°F (210°C) oven. Cut baguette into 4 pieces, top with sliced cucumber, grilled pork strips and vegetables. Serve with a tossed salad and commercial veggie chips.
4
10 oz (300 g) Québec pork strips 1 red pepper, cut in 8 1 red onion, sliced 2 Tbsp. (30 mL) olive oil 2 Tbsp. (30 mL) lemon juice 2 Tbsp. (30 mL) coarsely chopped fresh basil salt and freshly ground pepper to taste 1/4 cup (60 mL) black olive tapenade, homemade or commercial 1/2 English cucumber, sliced thin 3 1/2 oz (100 g) brie, sliced
Open-faced Provençal Pork Sandwiches

Open-faced Provençal Pork Sandwiches

Rate this recipe
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4
servings
0:25
Preparation
0:05
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 10 oz
    (300 g)
    Québec pork strips
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    SAVE $2.50/LB
    Boneless Pork Loin Roast or Value Pack Chops

    Boneless Pork Loin Roast or Value Pack Chops

    $3.99 /lb

    CENTRE CUT 8.80/kg

    44TH STREET PULLED PORK OR TURKEY BREAST

    44TH STREET PULLED PORK OR TURKEY BREAST

    $9.99 ea.

    550 - 650 g

    44TH STREET PORK BACK RIBS

    44TH STREET PORK BACK RIBS

    $9.99 ea.

    595 g, SELECTED VARIETIES

  • 1
    red pepper, cut in 8
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    Flyer Deals  (3)
    AMAZING LUNCHBOX PEPPERS

    AMAZING LUNCHBOX PEPPERS

    $3.99 ea.

    454 g PRODUCT OF ONTARIO

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

    SWEET SHEPHERD PEPPERS

    SWEET SHEPHERD PEPPERS

    $3.99 ea.

    3 un. PRODUCT OF ONTARIO

  • 1
    red onion, sliced
    You might like:

    Flyer Deal  (1)
    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

  • 2 Tbsp.
    (30 mL)
    olive oil
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    Flyer Deal  (1)
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    lemon juice
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    Flyer Deal  (1)
    LAKEWOOD LEMON JUICE

    LAKEWOOD LEMON JUICE

    $3.99 ea.

    370 ml SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    coarsely chopped fresh basil

  • salt and freshly ground pepper to taste
    You might like:

    Flyer Deals  (3)
    AMAZING LUNCHBOX PEPPERS

    AMAZING LUNCHBOX PEPPERS

    $3.99 ea.

    454 g PRODUCT OF ONTARIO

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

    SWEET SHEPHERD PEPPERS

    SWEET SHEPHERD PEPPERS

    $3.99 ea.

    3 un. PRODUCT OF ONTARIO

  • 1/4 cup
    (60 mL)
    black olive tapenade, homemade or commercial
  • 1/2
    English cucumber, sliced thin
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    Flyer Deals  (2)
    SEEDLESS CUCUMBERS

    SEEDLESS CUCUMBERS

    2 for $3.00

    PRODUCT OF ONTARIO CANADA No. 1 GRADE

    BABY CUCUMBERS

    BABY CUCUMBERS

    2 for $5.00

    397 g PRODUCT OF ONTARIO, CANADA No. 1 GRADE GRAPE TOMATOES 284 g PRODUCT OF ONTARIO SUNSET ANGEL SWEET TOMATOES 283 g PRODUCT OF ONTARIO

  • 3 1/2 oz
    (100 g)
    brie, sliced
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    Flyer Deals  (2)
    BRESSE BLEU BLUE CHEESE OR LA SAUVAGINE CHEESE

    BRESSE BLEU BLUE CHEESE OR LA SAUVAGINE CHEESE

    $4.69 /100 g

    DELI CUT, 21.27/lb

    L'EXTRA BRIE, DOUBLE CRÈME OR GRAND CAMEMBERT CHEESE

    L'EXTRA BRIE, DOUBLE CRÈME OR GRAND CAMEMBERT CHEESE

    $2.99 /100 g

    DELI CUT, 13.56/lb

Imprimer ma sélection

Preparation

Preheat barbecue to high.

In a bowl, combine pork strips, pepper and onion with oil, lemon juice and basil.

Season generously and stir to coat pork and vegetables completely.

Reduce heat to medium and grill pork and vegetables for 3 - 5 minutes, or stir-fry them in a skillet.

Meanwhile, split baguette in 2 lengthways.

Spread with tapenade and top with Brie.

Toast 3 - 4 minutes on the barbecue or in a 425°F (210°C) oven.

Cut baguette into 4 pieces, top with sliced cucumber, grilled pork strips and vegetables.

Serve with a tossed salad and commercial veggie chips.

Source : Féd. des producteurs de porcs du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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