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Pasta Salad with Feta https://www.metro.ca/userfiles/image/recipes/salade-pates-feta-4548.jpg PT25M PT00M PT1H25M
To make dressing, in a blender process olive oil, lemon juice, oregano and garlic until creamy.In a salad bowl, combine pasta, cheese, tomatoes, cucumbers, olives, green pepper, parsley and green onions.Drizzle with dressing and toss well. Salt and pepper, to taste.Refrigerate for at least 1 hour before serving.
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Salad 1 1/2 cups (375 mL) cooked penne 1 cup (250 mL) canadian feta 1 cup (250 mL) seeded and diced tomatoes 1 cup (250 mL) diced cucumbers 1/2 cup (125 mL) black olives 1/2 cup (125 mL) sliced green pepper 2 Tbsp. (30 mL) chopped fresh parsley 2 Tbsp. (30 mL) chopped green onion Salt and freshly ground pepper to taste
Pasta Salad with Feta

Pasta Salad with Feta

Rate this recipe
7 Votes
4
servings
0:25
Preparation
0:00
COOKING
1:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • Dressing:

  • 1/4 cup
    (60 mL)
    extra virgin olive oil
  • 1 1/2 Tbsp.
    (23 mL)
    lemon juice
  • 2 tsp.
    (10 mL)
    chopped fresh oregano or 2 ml (1/2 teaspoon) irresistibles dried oregano
  • 1
    clove garlic, chopped

  • Salad
    You might like:

    Flyer Deal  (1)
    OFF! OR RAID INSECT REPELLENT, SUNTAN LOTION OR KINGSFORD CHARCOAL

    OFF! OR RAID INSECT REPELLENT, SUNTAN LOTION OR KINGSFORD CHARCOAL

    $7.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • 1 1/2 cups
    (375 mL)
    cooked penne
    You might like:

    Flyer Deals  (3)
    SAVE $4.96 ON 4
    MOLISANA PASTA

    MOLISANA PASTA

    4 for $5.00

    450 g SELECTED VARIETIES


    SELECTION PASTA

    SELECTION PASTA

    $1.99 ea.

    900 g SELECTED VARIETIES


    OLIVIERI FRESH STUFFED PASTA OR SKILLET GNOCCHI

    OLIVIERI FRESH STUFFED PASTA OR SKILLET GNOCCHI

    $8.49 ea.

    500 - 700 g, SELECTED VARIETIES


  • 1 cup
    (250 mL)
    canadian feta
  • 1 cup
    (250 mL)
    seeded and diced tomatoes
    You might like:

    Flyer Deal  (1)
    EGGPLANTS

    EGGPLANTS

    $1.29 ea. or /lb

    PRODUCT OF U.S.A., 1.29/lb, 2.84/kg ENDIVE OR ESCAROLE PRODUCT OF CANADA, 1.29 EA ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO, 1.29/lb, 2.84/kg GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO 1.29/lb, 2.84/kg


  • 1 cup
    (250 mL)
    diced cucumbers
    You might like:

    Flyer Deal  (1)
    ORGANIC MINI CUCUMBERS

    ORGANIC MINI CUCUMBERS

    $4.49 ea.

    340 g PRODUCT OF ONTARIO CANADA No. 1 GRADE


  • 1/2 cup
    (125 mL)
    black olives
    You might like:

    Flyer Deal  (1)
    SAVE $1.00
    UNICO OLIVES OR HOT PEPPER

    UNICO OLIVES OR HOT PEPPER

    $1.99 ea.

    370 - 750 ml SELECTED VARIETIES


  • 1/2 cup
    (125 mL)
    sliced green pepper
  • 2 Tbsp.
    (30 mL)
    chopped fresh parsley
  • 2 Tbsp.
    (30 mL)
    chopped green onion

  • Salt and freshly ground pepper to taste
Imprimer ma sélection

Preparation

To make dressing, in a blender process olive oil, lemon juice, oregano and garlic until creamy.

In a salad bowl, combine pasta, cheese, tomatoes, cucumbers, olives, green pepper, parsley and green onions.

Drizzle with dressing and toss well. Salt and pepper, to taste.

Refrigerate for at least 1 hour before serving.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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