750 ml - 1 L SELECTED VARIETIES
454 g PRODUCT OF ONTARIO
$1.99 /lb or each
3 un. PRODUCT OF ONTARIO
500 ml SELECTED VARIETIES
$1.69 /100 g
DELI SERVED, 7.67/lb
In a big pot of boiling water, cook pasta according to package instructions. Set aside.
In a skillet, heat 1 Tbsp. (15 mL) oil and brown garlic. Add pepper strips and cook 1 min. Add rapini and water. Cover and cook 4-5 min. or until rapini is tender.
Return pasta to pot and empty vegetables over pasta. Add remaining oil and balsamic vinegar. Salt and pepper to taste. Mix thoroughly.
Divide pasta among four plates.
Sprinkle parsley and feta on top.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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