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Plum Crumble
2017-08-23
https://www.metro.ca/userfiles/image/recipes/crumble-aux-prunes-10629.jpg
PT10M
PT30M
PT40M
Pre-heat the oven to 180°C (350°F).In a large baking dish, add the plums, apples, maple syrup, cinnamon, and ginger. Mix.In a bowl, combine the crumble ingredients with your hands or a wooden spoon.Spread the crumble over the fruit.Cook in the middle of the oven for about 45 minutes or until the fruit are cooked and the crumble golden. Serve warm.
6
Linda Montpetit
5
1
5
5
3 cups (750 mL) red or black plum, pitted and quartered
3 apples, peeled and cut into small cubes
3 Tbsp. (45 ml) maple syrup
1 Tbsp. (15 ml) ground ginger
1/2 Tbsp. (7 1/2 mL) ground cinnamon
Plum Crumble
6
servings
0:10
Preparation
0:30
COOKING
0:40
TOTAL TIME
Ingredients
-
3 cups
(750 mL)red or black plum, pitted and quartered
-
3
apples, peeled and cut into small cubesYou might like:
![]()
Flyer Deals
(2)
ORGANIC GALA APPLES
$2.49 /lb
PRODUCT OF U.S.A. EXTRA FANCY GRADE 5.49/kg
ONTARIO APPLES
$4.99 ea.
3 lb PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE SELECTED VARIETIES
-
3 Tbsp.
(45 ml)maple syrup
-
1 Tbsp.
(15 ml)ground ginger
-
1/2 Tbsp.
(7 1/2 mL)ground cinnamon
-
crumble:
-
2/3 cup
(160 mL)oatmeal or flakes ground in a food processorYou might like:
![]()
Flyer Deal
(1)
QUAKER OATMEAL OR CEREAL
2 for $7.00
SELECTED SIZES, SELECTED VARIETIES
10 AIR MILES® Bonus Miles when buying 2
-
1/4 cup
(60 mL)margarine or butterYou might like:
![]()
Flyer Deal
(1)
LACTANTIA SOFT MARGARINE
$3.49 ea.
427 g SELECTED VARIETIES
-
1/3 cup
(80 ml)brown sugar
-
1 1/2 cup
(375 mL)oat flakesYou might like:
![]()
Flyer Deal
(1)
QUAKER OATMEAL OR CEREAL
2 for $7.00
SELECTED SIZES, SELECTED VARIETIES
10 AIR MILES® Bonus Miles when buying 2
-
1/2 cup
(125 mL)slivered almonds
-
1/2 cup
(125 mL)chopped pecans
-
1/2 tsp.
(2 1/2 mL)ground cinnamon
-
a few pinches of ground nutmeg
Preparation
Pre-heat the oven to 180°C (350°F).
In a large baking dish, add the plums, apples, maple syrup, cinnamon, and ginger. Mix.
In a bowl, combine the crumble ingredients with your hands or a wooden spoon.
Spread the crumble over the fruit.
Cook in the middle of the oven for about 45 minutes or until the fruit are cooked and the crumble golden. Serve warm.
Source :
Linda Montpetit
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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