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Pork Chops, Mandarin Orange Salsa https://www.metro.ca/userfiles/image/recipes/cotelettes-porc-salsa-mandarines-3377.jpg PT15M PT08M PT23M
Preheat barbecue at medium-high.Lightly oil the pork chops. Place them on the oiled barbecue grill and cook each side 4 minutes, or until well done.Meanwhile, in a bowl, mix pieces of mandarin oranges and cucumber, lime juice, onion, honey and mint. Season to taste.
6
0 0 0 0
1 Tbsp. (15 mL) olive oil 6 pork cutlet 5 mandarin oranges, seeded and diced 1/2 English cucumber, peeled, seeded and diced 1 Tbsp. (15 mL) fresh lime juice 1 red onion, finely diced 1 Tbsp. (15 mL) honey 1/4 cup (60 mL) fresh mint, chopped Salt and pepper to taste fraise to taste
Pork Chops, Mandarin Orange Salsa

Pork Chops, Mandarin Orange Salsa

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  • Gluten-free
  • Lactose-free
6
servings
0:15
Preparation
0:08
COOKING
0:23
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 Tbsp.
    (15 mL)
    olive oil
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    ORIGIN 846 OLIVE OIL

    ORIGIN 846 OLIVE OIL

    $7.49 ea.

    846 ml SELECTED VARIETIES


  • 6
    pork cutlet
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    44TH STREET ENTRÉES

    44TH STREET ENTRÉES

    $10.99 ea.

    550 - 680 g SELECTED VARIETIES


    SWISS CHALET PORK BACK RIBS

    SWISS CHALET PORK BACK RIBS

    $8.99 ea.

    SMOKY B.B.Q., 600 g


  • 5
    mandarin oranges, seeded and diced
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    LEMONS

    LEMONS

    $3.99 ea.

    2 lb PRODUCT OF MEXICO OR TURKEY CLEMENTINES 2 lb PRODUCT OF MOROCCO


  • 1/2
    English cucumber, peeled, seeded and diced
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    HONEYCRISP OR ORGANIC HONEYCRISP APPLES

    HONEYCRISP OR ORGANIC HONEYCRISP APPLES

    $1.29 ea. or /lb

    PRODUCT OF U.S.A., EXTRA FANCY GRADE, 1.29/lb, 2.84/ kg SWEET POTATOES PRODUCT OF U.S.A., 1.29/lb, 2.84/kg SEEDLESS CUCUMBERS PRODUCT OF ONTARIO, CANADA NO. 1 GRADE OR PRODUCT OF MEXICO, NO. 1 GRADE, 1.29 EA.


    MINI CUCUMBERS

    MINI CUCUMBERS

    $2.99 ea.

    397 g PRODUCT OF ONTARIO CANADA No. 1 GRADE OR PRODUCT OF MEXICO, No. 1 GRADE


  • 1 Tbsp.
    (15 mL)
    fresh lime juice
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    LIMES

    LIMES

    $2.88 ea.

    1 lb PRODUCT OF MEXICO


  • 1
    red onion, finely diced
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    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $3.00

    2 lb PRODUCT OF ONTARIO CANADA No. 1 GRADE


  • 1 Tbsp.
    (15 mL)
    honey
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    BILLY BEE HONEY

    BILLY BEE HONEY

    $6.49 ea.

    500 g SELECTED VARIETIES


  • 1/4 cup
    (60 mL)
    fresh mint, chopped
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    MRS DASH SEASONING

    MRS DASH SEASONING

    $3.99 ea.

    SELECTED SIZES SELECTED VARIETIES



  • Salt and pepper to taste

  • fraise to taste
Imprimer ma sélection

Preparation

Preheat barbecue at medium-high.

Lightly oil the pork chops. Place them on the oiled barbecue grill and cook each side 4 minutes, or until well done.

Meanwhile, in a bowl, mix pieces of mandarin oranges and cucumber, lime juice, onion, honey and mint. Season to taste.

Source : Metro

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Lactose-free recipes

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