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Pork in beer https://www.metro.ca/userfiles/image/recipes/porc-biere-7153.jpg PT10M PT04M PT14M
In a dry non-stick skillet over medium heat, cook bacon. Add ½ the bottle of beer plus the brown sugar and reduce. Add pork, ¼ of the bottle of beer plus the cream and cook 3 – 4 minutes per side.
4
1 pkg. pork loin chops duBreton 3/4 cup (180 mL) duBreton bacon cut up 3/4 bottle beer Molson's Miller Genuine Draft 1 Tbsp. (15 ml) brown sugar 3/4 cup (180 mL) Natrel cooking cream 15%
Pork in beer

Pork in beer

Rate this recipe
1 Vote
4
servings
0:10
Preparation
0:04
COOKING
0:14
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1
    pkg. pork loin chops duBreton
  • 3/4 cup
    (180 mL)
    duBreton bacon cut up
  • 3/4
    bottle beer Molson's Miller Genuine Draft
  • 1 Tbsp.
    (15 ml)
    brown sugar
  • 3/4 cup
    (180 mL)
    Natrel cooking cream 15%
Imprimer ma sélection

Preparation

In a dry non-stick skillet over medium heat, cook bacon. Add ½ the bottle of beer plus the brown sugar and reduce.

Add pork, ¼ of the bottle of beer plus the cream and cook 3 – 4 minutes per side.

Source : duBreton

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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