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Pumkin Soup with Leek https://www.metro.ca/userfiles/image/recipes/potage-citrouille-5005.jpg PT10M PT25M PT35M
Brown leeks in butter and cook 3 - 4 minutes over low heat. Add potatoes and chicken broth. Season with salt and pepper. Cook 15 - 20 minutes, or until potatoes are tender. Add pumpkin and heat through. Stir in cream. Transfer to a blender and purée until smooth. Adjust seasoning. Serve with croutons. P.S If using canned pumpkin, add an extra 1/2 cup (125 mL) chicken broth and 1/2 cup (125 mL) of creme to basic recipe.
12
1 leek, diced 1 Tbsp. (15 mL) butter 2 potatoes, diced 4 cups (1 L) chicken broth To taste salt and pepper 3 1/2 cups (875 mL) cooked pumpkin or 28 oz (796 mL) canned pumpkin 2 cups (500 mL) table cream 15% plain croutons to taste
Pumkin Soup with Leek

Pumkin Soup with Leek

Rate this recipe
8 Votes
12
servings
0:10
Preparation
0:25
COOKING
0:35
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1
    leek, diced
  • 1 Tbsp.
    (15 mL)
    butter
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    454 g SELECTED VARIETIES

  • 2
    potatoes, diced
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    320 - 340 g GREEN ZUCCHINI, BUTTERNUT SQUASH, SWEET POTATO, PASTA BLEND, BEET

    SWEET POTATOES

    SWEET POTATOES

    $1.29 /lb

    PRODUCT OF U.S.A. 2.84/kg

  • 4 cups
    (1 L)
    chicken broth
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    CAMPBELL'S READY TO USE BROTH, HABITANT SOUP

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    480 - 900 ml, 796 ml SELECTED VARIETIES


  • To taste salt and pepper
  • 3 1/2 cups
    (875 mL)
    cooked pumpkin or
  • 28 oz
    (796 mL)
    canned pumpkin
  • 2 cups
    (500 mL)
    table cream 15%
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    NATREL LACTOSE FREE CREAM

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    473 ml, 1 L SELECTED VARIETIES


  • plain croutons to taste
Imprimer ma sélection

Preparation

Brown leeks in butter and cook 3 - 4 minutes over low heat.

Add potatoes and chicken broth. Season with salt and pepper.

Cook 15 - 20 minutes, or until potatoes are tender. Add pumpkin and heat through.

Stir in cream. Transfer to a blender and purée until smooth.

Adjust seasoning. Serve with croutons.

P.S If using canned pumpkin, add an extra 1/2 cup (125 mL) chicken broth and 1/2 cup (125 mL) of creme to basic recipe.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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