Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Pumpkin Fondue https://www.metro.ca/userfiles/image/recipes/fondue-citrouille-5009.jpg PT35M PT1H25M PT2H00M
Preheat oven to 350°F (180°C). Slice the top off the pumpkin and reserve it, hollow out the core, and discard all fibres and seeds. Rub the inside with salt, pepper, and nutmeg, and daub with half the butter. Put into a roasting pan and bake for 45 minutes or until tender. Set aside. In a skillet, melt the remaining butter over medium heat, add the onion and garlic, and sauté until soft and translucent. Add the wine, heat to simmering, then add all remaining ingredients, except sour cream, and stir until cheese melts. Spoon the cheese mixture into the pumpkin, stir in the sour cream, replace the lid, and bake for about 20 minutes.
4
1 medium flat pumpkin salt and freshly ground pepper to taste 1/2 tsp. (2 mL) grated nutmeg 1/4 cup (60 mL) butter 1 onion, very finely chopped 1 garlic clove, minced 2/3 cup (170 ml) dry white wine cornstarch as required to thicken 5 of sage, chopped 2 tsp. (10 mL) dried oregano 4 artichoke hearts in oil, drained and quartered 1/4 lb (115 g) emmenthal, gruyere or swiss cheese (or a mixture), grated 1/2 cup (125 mL) sour cream of Cayenne
Pumpkin Fondue

Pumpkin Fondue

Rate this recipe
2 Votes
  • Gluten-free
4
servings
0:35
Preparation
1:25
COOKING
2:00
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1
    medium flat pumpkin
    You might like:

    Flyer Deal  (1)
    JUMBO PUMPKINS

    JUMBO PUMPKINS

    $4.99 ea.

    PRODUCT OF ONTARIO


  • salt and freshly ground pepper to taste
    You might like:

    Flyer Deals  (2)
    ORGANIC SWEET PEPPERS

    ORGANIC SWEET PEPPERS

    $3.99 ea.

    2 PK, PRODUCT ONTARIO

    ASSORTED COLOUR SWEET PEPPERS 3 PK

    ASSORTED COLOUR SWEET PEPPERS 3 PK

    $3.99 ea.

    PRODUCT OF ONTARIO

  • 1/2 tsp.
    (2 mL)
    grated nutmeg
  • 1/4 cup
    (60 mL)
    butter
    You might like:

    Flyer Deals  (2)
    NATREL FINE FILTERED MILK 2 L, (HOMO 4.49) OLYMPIC YOGURT 650 g, IÖGO SMOOTHIES 1 L OR NATREL ORGANIC BUTTER

    NATREL FINE FILTERED MILK 2 L, (HOMO 4.49) OLYMPIC YOGURT 650 g, IÖGO SMOOTHIES 1 L OR NATREL ORGANIC BUTTER

    $3.99 ea.

    SELECTED SIZES SELECTED VARIETIES

    SAVE UP TO $1.98 ON 2
    SELECTION SOUR CREAM 500 ml or LACTANTIA FLAVOURED BUTTER 125 g

    SELECTION SOUR CREAM 500 ml or LACTANTIA FLAVOURED BUTTER 125 g

    2 for $3.00

    SELECTED VARIETIES OR 1.99 EA.

  • 1
    onion, very finely chopped
    You might like:

    Flyer Deal  (1)
    SWEET ONIONS

    SWEET ONIONS

    $3.99 ea.

    3 lb PRODUCT OF PERU, No. 1 GRADE

  • 1
    garlic clove, minced
    You might like:

    Flyer Deal  (1)
    GARLIC

    GARLIC

    $3.99 ea.

    115 g PRODUCT OF ONTARIO

  • 2/3 cup
    (170 ml)
    dry white wine

  • cornstarch as required to thicken
    You might like:

    Flyer Deals  (6)
    IRRESISTIBLES PURE VANILLA EXTRACT

    IRRESISTIBLES PURE VANILLA EXTRACT

    $7.99 ea.

    125 ml

    E.D.SMITH PIE FILLING

    E.D.SMITH PIE FILLING

    $4.49 ea.

    540 ml SELECTED VARIETIES

    FLEISCHMANN'S YEAST

    FLEISCHMANN'S YEAST

    $4.99 ea.

    113 g, SELECTED VARIETIES

    FLEISCHMANN'S CANADA CORN STARCH

    FLEISCHMANN'S CANADA CORN STARCH

    $2.99 ea.

    454 g

    HONEY MAID OR OREO GRAHAM BREADCRUMBS

    HONEY MAID OR OREO GRAHAM BREADCRUMBS

    $4.49 ea.

    SELECTED SIZES SELECTED VARIETIES

    FRY'S COCOA

    FRY'S COCOA

    $4.49 ea.

    227 g

  • 5
    of sage, chopped
  • 2 tsp.
    (10 mL)
    dried oregano
  • 4
    artichoke hearts in oil, drained and quartered
  • 1/4 lb
    (115 g)
    emmenthal, gruyere or swiss cheese (or a mixture), grated
    You might like:

    Flyer Deals  (3)
    AGROPUR IMPORT COLLECTION STILTON OR COMTÉ CHEESE, RUSTIC CAMEMBERT OR LIGHT OR MANCHAREAL QUESO MANCHEGO

    AGROPUR IMPORT COLLECTION STILTON OR COMTÉ CHEESE, RUSTIC CAMEMBERT OR LIGHT OR MANCHAREAL QUESO MANCHEGO

    $7.99 ea.

    150 - 250 g

    GAYLEA COTTAGE CHEESE

    GAYLEA COTTAGE CHEESE

    $3.99 ea.

    4 X 100 - 113 g SELECTED VARIETIES

    SAVE UP TO $2.00
    SELECTION CHEESE BARS 400-450 g OR SHREDDED CHEESE 300-350

    SELECTION CHEESE BARS 400-450 g OR SHREDDED CHEESE 300-350

    $4.99 ea.

    SELECTION VARIETIES

  • 1/2 cup
    (125 mL)
    sour cream

  • of Cayenne
Imprimer ma sélection

Preparation

Preheat oven to 350°F (180°C).

Slice the top off the pumpkin and reserve it, hollow out the core, and discard all fibres and seeds.

Rub the inside with salt, pepper, and nutmeg, and daub with half the butter.

Put into a roasting pan and bake for 45 minutes or until tender. Set aside.

In a skillet, melt the remaining butter over medium heat, add the onion and garlic, and sauté until soft and translucent.

Add the wine, heat to simmering, then add all remaining ingredients, except sour cream, and stir until cheese melts.

Spoon the cheese mixture into the pumpkin, stir in the sour cream, replace the lid, and bake for about 20 minutes.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.