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Roast Sandwich with Brie https://www.metro.ca/userfiles/image/recipes/ciabatta-rosbif-sandwich-brie-3747.jpg PT10M PT15M PT25M
Heat oil in a frying pan over medium-high heat and cook mushrooms .Set aside.Slice buns in half lengthwise and reserve top halves.Layer bottom halves with lettuce, onion rings, roast and mushrooms.Brush with mustard and add slices of cheese. Broil for 2 to 3 minutes or until cheese is slightly melted. Cover sandwiches with tops.
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1 cup (250 mL) sliced mushroom 1 Tbsp. (15 mL) olive oil 2 ciabatta baguette or 4 small ciabatta bread shredded lettuce to taste red onion rings to taste sufficient quantity, cooked roast, sliced each sufficient quantity, Dijon mustard 1/3 lb (150 g) canadian brie or havarti, sliced
Roast  Sandwich with Brie

Roast Sandwich with Brie

Rate this recipe
4 Votes
4
servings
0:10
Preparation
0:15
COOKING
0:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 cup
    (250 mL)
    sliced mushroom
  • 1 Tbsp.
    (15 mL)
    olive oil
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    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $6.99 ea.

    750 ml - 1 L IRRESISTIBLES BALSAMIC VINEGAR 250 ml SELECTED VARIETIES


  • 2
    ciabatta baguette or 4 small ciabatta bread
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    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIAN BAGUETTES

    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIAN BAGUETTES

    $1.99 ea.

    250 - 475 g, SELECTED VARIETIES


    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIAN BAGUETTES

    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIAN BAGUETTES

    $1.99 ea.

    250-475g SELECTED VARIETIES


    DEMPSTER'S WHITE OR 100% WHOLE WHEAT BREAD, SIGNATURE BUNS, HOT DOG OR HAMBURGER BUNS

    DEMPSTER'S WHITE OR 100% WHOLE WHEAT BREAD, SIGNATURE BUNS, HOT DOG OR HAMBURGER BUNS

    2 for $6.00

    SELECTED SIZES, SELECTED VARIETIES, OR $3.29 EA.



  • shredded lettuce to taste
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    AVOCADOS

    AVOCADOS

    $2.99 ea. or /lb

    5 PK, PRODUCT OF MEXICO, 2.99 EA RADICCHIO OR TREVISO PRODUCT OF U.S.A., 2.99/lb, 6.59/kg GREEN FRENCH BEANS 400 g PRODUCT OF GUATEMALA, 2.99 EA SWEET CORN 4 PK PRODUCT OF ONTARIO, CANADA NO. 1 GRADE, 2.99 EA.


    ATTITUDE ORGANIC SALADS

    ATTITUDE ORGANIC SALADS

    $5.49 ea.

    142 g PRODUCT OF CANADA SELECTED VARIETIES


    ROMAINE HEARTS

    ROMAINE HEARTS

    $4.99 ea.

    3 pk PRODUCT OF U.S.A.



  • red onion rings to taste

  • sufficient quantity, cooked roast, sliced each
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    LOU'S KITCHEN ENTRÉES

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    375 - 400 g SELECTED VARIETIES


    IRRESISTIBLES ARTISAN ANGUS ROAST BEEF

    IRRESISTIBLES ARTISAN ANGUS ROAST BEEF

    $17.99 /lb

    DELI SLICED OR SHAVED, 3.97/100 g



  • sufficient quantity, Dijon mustard
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    FRENCH'S MUSTARD

    FRENCH'S MUSTARD

    $2.99 ea.

    325 ml SELECTED VARIETIES


  • 1/3 lb
    (150 g)
    canadian brie or havarti, sliced
Imprimer ma sélection

Preparation

Heat oil in a frying pan over medium-high heat and cook mushrooms .Set aside.

Slice buns in half lengthwise and reserve top halves.

Layer bottom halves with lettuce, onion rings, roast and mushrooms.

Brush with mustard and add slices of cheese. Broil for 2 to 3 minutes or until cheese is slightly melted. Cover sandwiches with tops.

Source : Féd. producteurs de lait du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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