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Roasted Potatoes with Onions, Rosemary and Pancetta https://www.metro.ca/userfiles/image/recipes/pommes-de-terre-roties-au-oignon-au-romarin-et-a-la-pancetta-10069.jpg PT20M PT45M PT1H05M
Bring water to a boil in a skillet and add potatoes.Pre-heat oven to 450°F.After cooking, drain the potatoes. Set aside.Cook onion in a pan over medium heat for about 4 minutes.Add the pancetta.When crisp, add the sliced potatoes.Roast for 5 minutes while stirring regularly.Add rosemary and olive oil.Season with salt and pepper.Place the potato mixture in a baking sheet.Cook for 30 minutes and turn when halfway cooked.
4
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1 onion, cut into rings 1 1/2 Tbsp. (20 mL) extra virgin olive oil 7 oz (200 g) thinly sliced pancetta 8 oz (225 g) sliced potato 3 c. à soupe (45 ml) freshly chopped rosemary salt and pepper
Roasted Potatoes with Onions, Rosemary and Pancetta

Roasted Potatoes with Onions, Rosemary and Pancetta

Rate this recipe
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4
servings
0:20
Preparation
0:45
COOKING
1:05
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1
    onion, cut into rings
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    2 lb, PRODUCT OF ONTARIO CANADA No. 1 GRADE


    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    $1.99 ea.

    2 lb, PRODUCT OF ONTARIO CANADA No. 1 GRADE


  • 1 1/2 Tbsp.
    (20 mL)
    extra virgin olive oil
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    Mastro Extra Virgin Olive Oil

    Mastro Extra Virgin Olive Oil

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    1 L SELECTED VARIETIES


  • 7 oz
    (200 g)
    thinly sliced pancetta
  • 8 oz
    (225 g)
    sliced potato
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    WHITE, RUSSET, YELLOW-FLESHED OR RED POTATOES

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    5 lb, PRODUCT OF CANADA Canada No. 1 Grade


  • 3 c. à soupe
    (45 ml)
    freshly chopped rosemary
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  • salt and pepper
Imprimer ma sélection

Preparation

Bring water to a boil in a skillet and add potatoes.

Pre-heat oven to 450°F.

After cooking, drain the potatoes. Set aside.

Cook onion in a pan over medium heat for about 4 minutes.

Add the pancetta.

When crisp, add the sliced potatoes.

Roast for 5 minutes while stirring regularly.

Add rosemary and olive oil.

Season with salt and pepper.

Place the potato mixture in a baking sheet.

Cook for 30 minutes and turn when halfway cooked.

Source : Zeste

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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