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Souperior Meatloaf https://www.metro.ca/userfiles/image/recipes/pain-de-viande-soup_rieur-7317.jpg PT10M PT1H10M PT1H20M
Preheat oven to 350°F (180°C). Combine all ingredients in large bowl. Shape into loaf in 9 x 5 inch (2 L) baking or roasting pan. Bake uncovered until done, about 70 minutes. Let stand 10 minutes before serving. Tip: Serve this meatloaf with Knorr® Savoury Mashed Potatoes made with Knorr® Homestyle Stock, steamed broccoli, and warm tomatoes for a satisfying, balanced weeknight meal.
10
1 pouch Knorr® Lipton Recipe® onion soup mix 2 lb (1 kg) extra-lean ground beef 1/2 cup (125 mL) plain dry bread crumbs 2 eggs 1/2 cup (125 mL) ketchup
Souperior Meatloaf

Souperior Meatloaf

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10
servings
0:10
Preparation
1:10
COOKING
1:20
TOTAL TIME

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Ingredients

  • 1
    pouch Knorr® Lipton Recipe® onion soup mix
  • 2 lb
    (1 kg)
    extra-lean ground beef
  • 1/2 cup
    (125 mL)
    plain dry bread crumbs
  • 2
    eggs
  • 1/2 cup
    (125 mL)
    ketchup
Imprimer ma sélection

Preparation

Preheat oven to 350°F (180°C).

Combine all ingredients in large bowl.

Shape into loaf in 9 x 5 inch (2 L) baking or roasting pan. Bake uncovered until done, about 70 minutes.

Let stand 10 minutes before serving.

Tip: Serve this meatloaf with Knorr® Savoury Mashed Potatoes made with Knorr® Homestyle Stock, steamed broccoli, and warm tomatoes for a satisfying, balanced weeknight meal.

Source : Knorr

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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