Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Strawberry Bran Muffins https://www.metro.ca/userfiles/image/recipes/muffins-son-fraises-1066.jpg PT15M PT30M PT47M
Preheat oven to 400°F / 200°C. In a bowl, mix cereal, milk, margarine and egg. Let stand 2 minutes. In another bowl, mix flour, sugar and baking powder. Add to cereal mixture, stirring just enough to moisten. Fill non-stick muffin tins to 2/3 full. Make a hole in the batter with the handle of a wooden spoon and fill with 5 mL (1 tsp.) jam.
12
2 1/2 cups (635 mL) bran flakes cereal 1 1/2 cup (375 mL) milk 2/3 cup (170 mL) melted margarine 1 eggs beaten 1 1/4 cup (315 mL) all-purpose flour 1/2 cup (125 mL) sugar 1 Tbsp. (15 mL) baking powder 1/4 cup (60 mL) strawberry jam
Strawberry Bran Muffins

Strawberry Bran Muffins

Rate this recipe
5 Votes
12
muffins
0:15
Preparation
0:30
COOKING
0:47
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 1/2 cups
    (635 mL)
    bran flakes cereal
    You might like:

    Flyer Deals  (3)
    GENERAL MILLS CEREAL

    GENERAL MILLS CEREAL

    2 for $8.00

    300 - 505 g SELECTED VARIETIES OR 4.49 EA.

    SAVE UP TO $2.00
    KELLOGG'S CEREAL

    KELLOGG'S CEREAL

    $3.99 ea.

    305 - 670 g, SELECTED VARIETIES

    CENTRAL ROAST MIX

    CENTRAL ROAST MIX

    $7.99 ea.

    210 - 270 g SELECTED VARIETIES

  • 1 1/2 cup
    (375 mL)
    milk
  • 2/3 cup
    (170 mL)
    melted margarine
  • 1
    eggs beaten
  • 1 1/4 cup
    (315 mL)
    all-purpose flour
    You might like:

    Flyer Deals  (2)
    ROBIN HOOD OR FIVE ROSES FLOUR

    ROBIN HOOD OR FIVE ROSES FLOUR

    $3.99 ea.

    1.8 - 2.5 kg, SELECTED VARIETIES

    SAVE $2.00
    ROBIN HOOD OR FIVE ROSES FLOUR

    ROBIN HOOD OR FIVE ROSES FLOUR

    $3.99 ea.

    1.8 - 2.5 kg SELECTED VARIETIES

  • 1/2 cup
    (125 mL)
    sugar
  • 1 Tbsp.
    (15 mL)
    baking powder
  • 1/4 cup
    (60 mL)
    strawberry jam
    You might like:

    Flyer Deal  (1)
    5 BONUS Reward Miles when you buy 2
    SMUCKER'S JAM

    SMUCKER'S JAM

    2 for $5.00

    250 ml SELECTED VARIETIES OR 2.99 EA.

    5 AIR MILES® Bonus Miles when buying 2

Imprimer ma sélection

Preparation

Preheat oven to 400°F / 200°C.

In a bowl, mix cereal, milk, margarine and egg. Let stand 2 minutes.

In another bowl, mix flour, sugar and baking powder. Add to cereal mixture, stirring just enough to moisten.

Fill non-stick muffin tins to 2/3 full.

Make a hole in the batter with the handle of a wooden spoon and fill with 5 mL (1 tsp.) jam.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.