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Stuffed mushrooms https://www.metro.ca/userfiles/image/recipes/champignons-farcis-5957.jpg PT20M PT00M PT20M
Quickly wash mushroom caps, cut a thin layer off the top of each and lay flat on a platter. Sprinkle lightly with a lemon juice and salt. Mix together the ingredients for the tartar sauce and add the chopped ham. Place mixture in a pastry bag and stuff mushroom capis with garnish.
4
15 Paris mushroom caps, 3 cm (1.18 in) in diameter each juice of 1 lemon salt to taste 1 slice of cooked ham, thinly chopped tartar sauce 2 Tbsp. (30 mL) mayonnaise 1 Tbsp. (15 mL) cream 1 tsp. (5 mL) capers 3 gherkins, chopped 2 Tbsp. (30 mL) fresh herbs (chervil, tarragon, chive)
Stuffed mushrooms

Stuffed mushrooms

Rate this recipe
2 Votes
  • Gluten-free
4
servings
0:20
Preparation
0:00
COOKING
0:20
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 15
    Paris mushroom caps, 3 cm (1.18 in) in diameter each
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    BELLE GROVE PORTABELLA MUSHROOMS

    $3.49 ea.

    170 g CAPS OR SLICES PRODUCT OF ONTARIO


  • juice of 1 lemon
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    LEMONS

    LEMONS

    $3.99 ea.

    2 lb PRODUCT OF ARGENTINA


  • salt to taste
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    AURORA SEA SALT, DICED TOMATOES

    AURORA SEA SALT, DICED TOMATOES

    $0.99 ea.

    398 ml, 66 g - 1 kg SELECTED VARIETIES

  • 1
    slice of cooked ham, thinly chopped
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    IRRESISTIBLES ARTISAN HAM, TURKEY OR CHICKEN SLICED

    IRRESISTIBLES ARTISAN HAM, TURKEY OR CHICKEN SLICED

    $5.00 ea.

    200 g

    BRANDT KOLBASSA SAUSAGE COIL, MEAT LOAF OR HONEY MAPLE SMOKED HAM

    BRANDT KOLBASSA SAUSAGE COIL, MEAT LOAF OR HONEY MAPLE SMOKED HAM

    $2.19 /100 g

    DELI SLICED, 9.93/lb

    SCHNEIDERS LIFESTYLE, FAT FREE OR MAPLE LEAF NATURAL SELECTIONS HAM OR TURKEY

    SCHNEIDERS LIFESTYLE, FAT FREE OR MAPLE LEAF NATURAL SELECTIONS HAM OR TURKEY

    $2.99 /100 g

    DELI SLICED, SELECTED VARIETIES, 13.56/lb

    PREMIÈRE MOISSON BLACK FOREST HAM, PARISIAN HAM OR SMOKED TURKEY BREAST

    PREMIÈRE MOISSON BLACK FOREST HAM, PARISIAN HAM OR SMOKED TURKEY BREAST

    $2.49 /100 g

    DELI SLICED, 11.29/LB


  • tartar sauce
  • 2 Tbsp.
    (30 mL)
    mayonnaise
  • 1 Tbsp.
    (15 mL)
    cream
  • 1 tsp.
    (5 mL)
    capers
  • 3
    gherkins, chopped
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    POTATO BASKET 3 L YELLOW PLUM BASKET 1.5 L OR CUCUMBER BASKET 3 L

    POTATO BASKET 3 L YELLOW PLUM BASKET 1.5 L OR CUCUMBER BASKET 3 L

    $4.99 ea.

    PRODUCT OF ONTARIO, CANADA No. 1 GRADE

  • 2 Tbsp.
    (30 mL)
    fresh herbs (chervil, tarragon, chive)
Imprimer ma sélection

Preparation

Quickly wash mushroom caps, cut a thin layer off the top of each and lay flat on a platter.

Sprinkle lightly with a lemon juice and salt.

Mix together the ingredients for the tartar sauce and add the chopped ham.

Place mixture in a pastry bag and stuff mushroom capis with garnish.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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