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Three-Flavour Sausage Brochettes https://www.metro.ca/userfiles/image/recipes/brochettes-saucisses-bbq-5135.jpg PT15M PT12M PT27M
Preheat the barbecue to medium. Blanch the sausages in boiling water for 2 to 3 minutes.Drain and cut each into 3. Thread the sausage chunks onto skewers, alternating with papaya cubes and lichees. Set aside. In a saucepan, place all the sauce ingredients and bring to a boil. Let simmer for 1 to 2 minutes and keep warm. Baste the sausage brochettes with the warm sauce and grill for 6 to 10 minutes. Turn frequently, basting the brochettes while they cook.
4
8 sausages: european, mexican, german 1 papaya, cubed 1 tin lichees, drained 2 Tbsp. (30 mL) liquid honey 1/4 cup (60 mL) sugar 1 tsp. (5 mL) grainy mustard 3 garlic cloves, chopped 1/4 cup (60 mL) white wine vinegar 1/2 cup (125 mL) extra virgin olive oil
Three-Flavour Sausage Brochettes

Three-Flavour Sausage Brochettes

Rate this recipe
4 Votes
  • Lactose-free
4
servings
0:15
Preparation
0:12
COOKING
0:27
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 8
    sausages: european, mexican, german
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    BARESE PORK SAUSAGES

    BARESE PORK SAUSAGES

    $3.99 ea.

    450 g SELECTED VARIETIES

    MARC ANGELO FULLY COOKED SAUSAGES

    MARC ANGELO FULLY COOKED SAUSAGES

    $3.99 ea.

    375 g, SELECTED VARIETIES

    MARC ANGELO SAUSAGES OR BURGERS

    MARC ANGELO SAUSAGES OR BURGERS

    $3.99 ea.

    450 - 500 g SELECTED VARIETIES

  • 1
    papaya, cubed
  • 1
    tin lichees, drained
  • 2 Tbsp.
    (30 mL)
    liquid honey
    You might like:

    Flyer Deal  (1)
    BILLY BEE HONEY

    BILLY BEE HONEY

    $5.99 ea.

    375 g, SELECTED VARIETIES

  • 1/4 cup
    (60 mL)
    sugar
  • 1 tsp.
    (5 mL)
    grainy mustard
    You might like:

    Flyer Deal  (1)
    5 BONUS Reward Miles when you buy 2
    FRENCH'S MUSTARD

    FRENCH'S MUSTARD

    $2.49 ea.

    SELECTED SIZES SELECTED VARIETIES

    5 AIR MILES® Bonus Miles when buying 2

  • 3
    garlic cloves, chopped
  • 1/4 cup
    (60 mL)
    white wine vinegar
  • 1/2 cup
    (125 mL)
    extra virgin olive oil
    You might like:

    Flyer Deal  (1)
    5 BONUS Reward Miles when you buy 1
    MASTRO OLIVE OIL

    MASTRO OLIVE OIL

    $7.99 ea.

    1 L

    5 AIR MILES® Bonus Miles

Imprimer ma sélection

Preparation

Preheat the barbecue to medium.

Blanch the sausages in boiling water for 2 to 3 minutes.Drain and cut each into 3.

Thread the sausage chunks onto skewers, alternating with papaya cubes and lichees. Set aside.

In a saucepan, place all the sauce ingredients and bring to a boil. Let simmer for 1 to 2 minutes and keep warm.

Baste the sausage brochettes with the warm sauce and grill for 6 to 10 minutes. Turn frequently, basting the brochettes while they cook.

Source : Chef José Trottier

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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