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Toulouse Sausages with Old-Style Mustard Spinach and Cheesy Broccoli https://www.metro.ca/userfiles/image/recipes/saucisses-toulouse-a-la-moutarde-a-l-ancienne-epinards-et-brocoli-gratine-10803.jpg PT30M PT20M PT50M
Preheat the oven to 450°F.Slice the sausages in rounds.In an oven-safe pan, sear the sausages in the butter for 5-7 minutes over medium heat, coloring each side and making sure that the bottom of the pan does not burn.Meanwhile, add the white wine, the cream and the mustard. Mix well.Roughly chop the broccoli and add to the pan along with the spinach.Sprinkle the cheese over the vegetables and place the pan in the oven for 10-15 minutes. Serve.Source: Missfresh.com
2
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1 c. à soupe (15 ml) butter 1 broccoli 1 cup (250 mL) baby spinach 75 g cheddar 200 mg cooking cream 2 Tbsp. (30 mL) old-fashioned mustard 2 toulouse sausages 3 Tbsp. (45 mL) white wine for cooking
Toulouse Sausages with Old-Style Mustard 
Spinach and Cheesy Broccoli

Toulouse Sausages with Old-Style Mustard Spinach and Cheesy Broccoli

Rate this recipe
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2
servings
0:30
Preparation
0:20
COOKING
0:50
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 c. à soupe
    (15 ml)
    butter
  • 1
    broccoli
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    BROCCOLI CROWNS

    BROCCOLI CROWNS

    2 for/ $5.00

    PRODUCT OF U.S.A. OR MEXICO


  • 1 cup
    (250 mL)
    baby spinach
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    ATTITUDE SALADS

    ATTITUDE SALADS

    $4.49 ea.

    142 g PRODUCT OF U.S.A. SELECTED VARIETIES


  • 75 g
    cheddar
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    MAPLE LEAF NATURAL SELECTIONS SLICED DELI MEAT OR BOTHWELL CHEESE

    MAPLE LEAF NATURAL SELECTIONS SLICED DELI MEAT OR BOTHWELL CHEESE

    $7.49 ea.

    170 - 175 g, SELECTED VARIETIES


    SAVE $4.50
    BLACK DIAMOND CHEESE BARS OR SHREDDED CHEESE

    BLACK DIAMOND CHEESE BARS OR SHREDDED CHEESE

    $4.99 ea.

    400 g or 300 - 320 g SELECTED VARIETIES


    SAVE $4.50
    BLACK DIAMOND CHEESE BARS OR SHREDDED CHEESE

    BLACK DIAMOND CHEESE BARS OR SHREDDED CHEESE

    $4.99 ea.

    400 g or 300 - 320 g SELECTED VARIETIES


    AGROPUR GRAND CHEDDAR

    AGROPUR GRAND CHEDDAR

    $2.99 /100 g

    AGED 5 YEARS, DELI CUT, or PRICES AS MARKED


    SAVE $4.50
    BLACK DIAMOND CHEESE BARS OR SHREDDED CHEESE

    BLACK DIAMOND CHEESE BARS OR SHREDDED CHEESE

    $4.99 ea.

    400 g or 300 - 320 g SELECTED VARIETIES


    MAPLE LEAF NATURAL SELECTIONS SLICED DELI MEAT OR BOTHWELL CHEESE

    MAPLE LEAF NATURAL SELECTIONS SLICED DELI MEAT OR BOTHWELL CHEESE

    $7.49 ea.

    170 - 175 g, SELECTED VARIETIES


    ILCHESTER APPLEWOOD SMOKED CHEDDAR

    ILCHESTER APPLEWOOD SMOKED CHEDDAR

    $19.99 /lb

    DELI CUT, or PRICES AS MARKED


    BALDERSON CHEDDAR CHEESE

    BALDERSON CHEDDAR CHEESE

    $8.99 ea.

    250 - 280 g SELECTED VARIETIES


  • 200 mg
    cooking cream
  • 2 Tbsp.
    (30 mL)
    old-fashioned mustard
  • 2
    toulouse sausages
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    MAPLE LODGE CHICKEN WIENERS OR ZABIHA HALAL

    MAPLE LODGE CHICKEN WIENERS OR ZABIHA HALAL

    $2.29 ea.

    450 g


    JOHNSONVILLE SAUSAGES

    JOHNSONVILLE SAUSAGES

    $5.49 ea.

    375 - 500 g SELECTED VARIETIES


    IRRESISTIBLES NATURALIA WIENERS

    IRRESISTIBLES NATURALIA WIENERS

    $3.49 ea.

    375 g


    JOHNSONVILLE SAUSAGES

    JOHNSONVILLE SAUSAGES

    $5.49 ea.

    375 - 500 g SELECTED VARIETIES


  • 3 Tbsp.
    (45 mL)
    white wine for cooking
Imprimer ma sélection

Preparation

Preheat the oven to 450°F.

Slice the sausages in rounds.

In an oven-safe pan, sear the sausages in the butter for 5-7 minutes over medium heat, coloring each side and making sure that the bottom of the pan does not burn.

Meanwhile, add the white wine, the cream and the mustard. Mix well.

Roughly chop the broccoli and add to the pan along with the spinach.

Sprinkle the cheese over the vegetables and place the pan in the oven for 10-15 minutes. Serve.

Source: Missfresh.com

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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