SANS ARÊTES 28,64/kg
BETTERAVES TRANCHÉES, PIMENTS FORTS, 500 ML-1 L, HABITANT MARINADES, BETTERAVES, 750 ML, VOIR VARIÉTÉS EN MAGASIN
PRODUIT DES É.-U., 1 LB
IMPORTÉS DE L'ARGENTINE ET/OU DE L'AFRIQUE DU SUD, GR 100
2 lb PRODUIT
Season fillets and dredge lightly in flour.
In a skillet over medium heat, melt butter and cook fillets 2-3 minutes per side. Transfer to a hot plate and keep warm.
Preparation — Sauce: In a skillet, melt butter over medium-high heat.
Quickly add capers and diced lemon. When the butter begins to brown, add parsley.
Spoon sauce over fillets.
These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.
© Société des alcools du Québec, 2007
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