Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Veggie Tomato Sauce https://www.metro.ca/userfiles/image/recipes/Sauce-tomate-vege-1869.jpg PT15M PT30M PT45M
In saucepan, sauté onion in oil over medium heat for 5 minutes or until onions are soft. Add garlic and sauté for 1 minute. Add stock or wine, bay leaves, sugar, basil, oregano, salt, black pepper and cook for approximately 4 minutes or to reduce liquid by half. Add tomatoes and tomato paste. Bring to boil, reduce heat to simmer and cook for 10 minutes. Adjust seasoning.
1.38
0.500 medium onion, diced 1-2 Tbsp. (15-30 mL) olive oil 2-3 cloves garlic, minced 1/2 cup (125 mL) vegetable stock or red wine 2 bay leaves 1 Tbsp. (15 mL) brown sugar 1 tsp. (5 mL) basil 1/2 tsp. (2 mL) oregano 1/2 tsp. (2 mL) Salt 1/4 tsp. (60 mL) black pepper 28 oz plum or whole tomatoes, puréed 1/3 cup (80 mL) tomato paste
Veggie Tomato Sauce

Veggie Tomato Sauce

Rate this recipe
0 Vote
1.38
L
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 0.500
    medium onion, diced
    You might like:

    Flyer Deals  (3)
    ORGANIC CARROTS

    ORGANIC CARROTS

    $2.99 ea.

    2 lb PRODUCT OF U.s.A., No. 1 GRADE ORGANIC YELLOW ONIONS 2 lb PRODUCT OF CANADA, CANADA No. 1 GRADE

    SWEET ONIONS

    SWEET ONIONS

    $3.99 ea.

    RED ONIONS

    RED ONIONS

    $1.99 ea.

    3 lb. PRODUCT OF CANADA CANADA NO. 1 GRADE

  • 1-2 Tbsp.
    (15-30 mL)
    olive oil
  • 2-3
    cloves garlic, minced
  • 1/2 cup
    (125 mL)
    vegetable stock or red wine
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $4.87 ON 3
    CAMPBELL'S CHUNKY SOUP OR BROTH OR HABITANT READY TO SERVE SOUP

    CAMPBELL'S CHUNKY SOUP OR BROTH OR HABITANT READY TO SERVE SOUP

    3 for $5.00

    SELECTED SIZES, SELECTED VARIETIES

  • 2
    bay leaves
  • 1 Tbsp.
    (15 mL)
    brown sugar
  • 1 tsp.
    (5 mL)
    basil
  • 1/2 tsp.
    (2 mL)
    oregano
  • 1/2 tsp.
    (2 mL)
    Salt
  • 1/4 tsp.
    (60 mL)
    black pepper
  • 28 oz
    plum or whole tomatoes, puréed
    You might like:

    Flyer Deals  (2)
    Campari Tomatoes

    Campari Tomatoes

    $2.99 ea.

    2 lb PRODUCT OF MEXICO Dole Salad Kits 191 - 408 g PRODUCT OF U.S.A. SELECTED VARIETIES

    EXTRA LARGE BEEFSTEAK TOMATOES

    EXTRA LARGE BEEFSTEAK TOMATOES

    $1.69 /lb

    PRODUCT OF MEXICO 3.73/kg

  • 1/3 cup
    (80 mL)
    tomato paste
Imprimer ma sélection

Preparation

In saucepan, sauté onion in oil over medium heat for 5 minutes or until onions are soft. Add garlic and sauté for 1 minute.

Add stock or wine, bay leaves, sugar, basil, oregano, salt, black pepper and cook for approximately 4 minutes or to reduce liquid by half.

Add tomatoes and tomato paste. Bring to boil, reduce heat to simmer and cook for 10 minutes.

Adjust seasoning.

Source : Veggie Cuisine

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.