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Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

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Happy 150th CANADA!

#mycanadamymetro

As a company with strong local roots, Metro is proud to be part of Canada's 150th anniversary celebrations. Visit us each week as we showcase a new Canadian favourite!


From the aroma of slow, simmering dishes that fills the house to sitting by a cozy fire after a day spent outdoors, learn to make the most of the joys of winter.

Happy Canada Day from Metro!

MY WEEKLY FAVOURITE
March 16th to March 22nd

 
Pâté chinois

Canadian Old Cheddar

This family-friendly cheese may be named after the English town of Cheddar, but Canada is actually one of its biggest producers in the world. In fact, many award-winning cheddars are made right here in our country. In honour of the cheese makers behind Canadian cheddar, try exploring the many ways to enjoy this delicious cheese, perfect for every occasion.
 

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To make it last longer, leftover cheese can be wrapped in parchment paper and then placed in a sealable bag.

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MY WEEKLY FAVOURITE
March 9th to March 15th

 
Pâté chinois

MUSSELS

Mussels are the most common type of shellfish harvested in Canada. Farmed in the Atlantic provinces, Quebec and British Columbia, tasty and easy-to-prepare mussels are perfect for get-togethers with friends!
 

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Mussels are high in protein and minerals, plus they’re less fatty than red meat.

MY WEEKLY FAVOURITE
March 2nd to March 8th

 
Pâté chinois

Shepherd's Pie

Simple yet tasty, shepherd’s pie is the feature dish of our culinary heritage! Although debate remains as to its exact origins, this dish is always a huge success at the table! Shepherd’s pie is the perfect dish no matter whether you’re celebrating with friends or having a family get-together.
 

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To make your mash potatoes rich and flavourful,add warm milk or cream and butter!

MY WEEKLY FAVOURITE
February 23rd to March 1st

 
Maple Syrup

Maple Syrup

In addition to being one of the country’s defining emblems, maple syrup is an undisputed star when it comes to traditional desserts and family brunches. Canada is the world's leading maple syrup producer and exporter and takes pride in the fact that its precious elixir is the delight of gourmets the world over.
 

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Substitute maple syrup for sugar in bread, cake and frosting recipes.

MY WEEKLY FAVOURITE
February 16th to 22nd

 

Lasagna

After a long snowshoeing trek or a day on the slopes, there’s nothing more satisfying than serving a piping hot lasagna. Though its origins are Italian, lasagna has long been a Canadian favourite.
 

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Eat more vegetables by replacing pasta by thinly sliced zucchini

article

Wine Cellar

Find the perfect wine for your lasagna!

recipe

Caesar Salad

Add a side!