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Add soup kit, broth, chicken, can of diced tomatoes, and red bell pepper to a large pot.
Bring to a boil.
Reduce heat to low and simmer, covered, for 25 minutes or until chicken is cooked through.
Remove chicken, shred, and stir back into pot. Serve.
Tips:
Garnish with tortilla chips and shredded cheese.
For sodium reduced option, try Campbell Ready to Use 30% Less Sodium Chicken Broth.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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